Old Curiosity in Carmarthen Menu

Old Curiosity in Carmarthen has no menu available, but can choose from many other options such as Wrap Platter or Doughnut Platter from Greggs Plc. Mama Fay's offers many options including Lemonade and Ginger Beer. Agra includes a wide range like Pasta Ratatouille (V) or Chicken Brochette. Coffee with a coin of Chocolate & Grand Marnier Log and Hot Chocolate (Dark or White...YUM!) from . The Angel Inn offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

  • Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Bangers ‘n’ Mash, peas & gravy £4.95
  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
  • Slow cooked Pork Belly, chilli sausage & haricot bean stew, buttered romanesco broccoli £15.50
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Calamari £13.95
    • Deep fried squid served with salad.
  • Salmon £14.95
    • Cooked in garlic butter, mushroom & white wine sauce served with rice.
  • Spaghetti Dill £14.95
    • Prawns, salmon, mushrooms in a garlic butter & creamy white wine dill sauce.
  • Mediterranean Style Lamb Chops £16.50
    • Pan fried lamb chop with olives and Rosemary jus served with chips.
  • Moroccan Lamb Tagine £15.50
    • An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.
  • Mediterranean Special Meatballs £14.95
    • Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
  • Lamb Algiers £15.50
    • Traditional Algerian dish with tender lamb, spinach, sultanas & chickpeas served with rice.
  • Seafood Provençal £15.95
    • Mussels, prawns, salmon & squid cooked in Provençal sauce served with rice.
Old Curiosity

Old Curiosity

location

Address

20A King Street, Carmarthen, Dyfed, SA311BH ,

phone

Phone

01267232384

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

English

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
20A King Street, Carmarthen, Dyfed, SA311BH ,
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