Old Cock Inn in Harpenden Menu

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Old Cock Inn in Harpenden has no menu available, but can choose from many other options such as Beer or Red from Reno's Pizzeria. O'neills Bars offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). U K Chicken and Pizza includes a wide range like Pepsi or Fanta. Fruit Shoot and Water from . Chiqizza offers City Centre Restaurants (Uk) and Moet & Chandon Champagne - France 750ml.

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Bottled Peroni £3.50
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Tiramisu £5.50
Coca-Cola £1.90
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.

Pork with Bamboo Shoot and Chinese Mushroom £5.20
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Crispy Shredded Beef in Spicy Sauce £5.20
- Spicy.
Pork and Mixed Vegetables £5.20
Pork with Mushroom £5.20
Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Sea Spiced Beef £5.20
- Spicy.
Curry Beef £5.20

Prawn £5.95
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Sathkora Chicken £5.55
Raitha cucumber or onion £1.25
Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
King Prawn £8.95
Meat/Prawn £5.95

Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Courgette Bhajee £4.30
Kashmiri Naan £3.25
- With honey.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Niramish £4.95
- A popular dish in with vegetable using the minimum flavour with fried & green.

Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Peach £2.75
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.