Number 1 Sandwich Bar in Edinburgh Menu

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Number 1 Sandwich Bar in Edinburgh has no menu available, but can choose from many other options such as mousse’. The perfect aperitif! or and cherries. from The Far Pavilions. The Everest Indian and Nepalese Restaurant offers many options including Bottles and Can (330 ml). Soul Sushi includes a wide range like Appletiser or Leftfield Kombucha. Irn Bru (2L) and 7UP from . Mango Tree Edinburgh offers Nanyang and Irn Bru 330ml.

Nearby Sample Menus

Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95

From the chargrill - Chargrilled chicken topped with bacon and gravy £10.45
Fish - Poached salmon served with honey, ginger and orange sauce £10.95
Burger Selection - Chicken - battered chicken breast with lettuce and mayo £10.45
Spylaw Curries - King Prawn £12.75
From the chargrill - 16oz (454g) chargrill butterfly Scotch sirloin steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £28.50
Steak Pie Supper: £6.50, Single: £5.50
Famous Spylaw Pies - Steak £10.45
Chilli con carne £9.95

Arancini £3.50
Poutine (chips with rich gravy and cheese) £3.50
The Abbey Salad - Seasonal, fresh and Delicious. Ask staff for Details. £8
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Jalapeno Poppers £3.50
Coleslaw £1.50
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25

Rocket & Parmesan Salad £3.50
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
Handmade Classic Burger - add Onion rings £1.50
Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
Smoked Salmon And Scrambled Egg Bagel £6.50

Berry Compote and Natural Yoghurt £3.25
- Mixed berry compote topped with yoghurt and toasted oats. (Cereals containing gluten, Milk)
Latte (Large) £2.70
- 2 shots of espresso.
Soda Water (330ml) £2.00
Penne Puttanesca £9.50
- Penne pasta with tomato sauce, olives, garlic, capers, a hint of anchovies and chilli. Cereals Contaning Gluten, Fish, Sulphur Dioxide.
Muffins £2.50
- Choice of lemon and poppy seeds, blueberry, chocolate, raspberry and white chocolate, toffee and banana.
Kopparberg Apple Cider (500ml) £4.95
With Runny Cheese Sauce £4.50
Pollo Milanese £11.00
- Breaded chicken breast served with spaghetti in a rich cherry tomato and basil sauce. Cerealss Containing Gluten, Egg.

The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Sweet Potato Fries £2.95
Cheeky Mac £5.95
- Our homemade mac & cheese with bacon bits marinated in syrup.
Mac and Cheese and Chips £3.95
6 Hot Wings and Chips £4.45
6 Pieces £5.95
18 Pieces £11.95
12 Pieces £8.95

Belvoir Raspberry Lemonade £2.99
Pink Onions £0.79
Belvoir Elderflower Presse £2.99
Hot Chorizo £6.49
- Chorizo, sweetcorn, hot habanero ancho sauce, pico salsa, grated cheddar, sour cream and lettuce
Coke 330ml £2.29
Loaded Nachos Meal Deal (For 1) £9.99
- Your choice of loaded nachos, with churros and choice of soft drink
Appletizer £2.49
Still water £1.99

Black Isle Ale Battered Fish and Chips - Home-made baby mushy peas and hand cut rooster potatoes £10.95
Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
Amicus House Speciality Fish Ginger Sandwich - On toasted brioche roll with sliced gherkins and homemade Tartare sauce £6.95
Duck liver parfait with winter berry jelly and Scottish oatcakes £6
Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95