Nick The Greek in Co Durham Menu

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Nick The Greek in Co Durham has no menu available, but can choose from many other options such as El Yucateco Hot Sauce Red or El Yucateco Hot Sauce Green from Tortilla. Tia's offers many options including Mexican Potatoes and Potato Skins. Portofino includes a wide range like Draft Mixer or Limoncello. Cod fillet wrapped in pancetta served with pea puree and crushed new potatoes and Ciabatta crumbed fillet of lemon sole with homemade tartare sauce & lemon from . Three Horse Shoes offers Taste Of Persia Licensed Restaurant and Doogh-Yogurt Juice (2 Litre).

Nearby Sample Menus

Char Sue £10.50
- pork roasted with garlic and spices, serve with slightly pickled vegetables, served at room temperature.
Duck with Ginger and Spring Onions £13.50
Seasonal Vegetable with Oyster Sauce £8.50
8 Course Banquet (For 4 - 6 People) £26.00
- Hors d'oeuvres platter, aromatic duck, soup of the day, steam sea bass, king prawn sichuan style, chicken and cashew nut with chili beans sauce, medallion of pork cantonese style, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
6 Course Banquet (For 4 - 6 People) £23.00
- Aromatic duck, soup of the day, pepper chicken, sweet and sour lamb, king prawn sichuan style, crispy fillet of beef with spicy sauce, yung chow fried rice, fresh fruit platter, china tea or coffee, mint chocolate.
Saute Jumbo Prawn £8.50
- With chilli & pepper.
Spicy Chicken Dry Fry £10.50
- An alternative choice for curry lover.
Chicken and Cashew Nut with Chilli Bean £11.00

bombay medium with potatoes -
achari cooked with homemade pickle CHICKEN / LAMB £5.30
- KING PRAWN. £6.45
- CHICKEN TIKKA / LAMB TIKKA. £5.45
vindaloo very hot with black pepper, lemon & ginger -
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
- CHICKEN / PRAWN / MEAT £4.60
- KING PRAWN £6.45

Shathkora £6.50
- Lightly spiced curry cooked with the shatkora fruit which gives the dish its unique flavour.
Onion Kulcha £2.50
- Stuffed with onion & vegetable.
Garlic King Prawn £3.95
- King prawn in garlic & butterfly sauce.
Paneer Tikka £6.50
- Died Indian cheese marinated in yoghurt with spice & herbs delicately grilled in a tandoori clay oven.
Lamb Tikka £3.25
- Marinated lamb burger, shallow fried with spice.
Beef £5.95
Shamee Kebab £2.95
- Minced lamb burger, shallow fried with spice.
Ceylon £4.95
- Fairly hot curry with coconut powder.

Chicken with Tomatoes £5.60
Ham Egg Foo Yung £5.60
Fried King Prawns in Peking Sauce £6.30
House Special Mixed Meat in Yellow Bean Sauce £6.50
House Special Mixed Meat with Chilli & Garlic Sauce £6.50
Sauce £1.50
- Choice of curry, gravy or sweet & sour.
Chicken in Yellow Bean Sauce £6.10
Curry Fried Rice & Chips £3.50

Caprese Tomatoes and buffalo mozzarella salad, finished with olive oil and basil dressing. £5.50
Linguine Bolognese Pasta strips with Al forno Bolognese. £7.50
Al Forno Mare e Monti Speciale Prime 8oz grilled fillet of British beef with king prawns served with a tomato, garlic and white wine sauce. £23.95
Penne Al Forno Penne pasta with tomato sauce, spicy sausage, bacon and a touch of chilli. £7.50
Linguine alle Cozze Pasta strips sautéed with mussels, garlic, olive oil and parsley £8.50
Pollo Alle erbe Chargrilled chicken breast with garlic, herbs and white wine in a light jus served with mashed potato. £12.95
- All £2.50
Funghi Trifolati Champignon mushroom cooked with garlic and parsley on bread. £5.25