Newquay and District Conservative Club in Newquay Menu -

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Newquay and District Conservative Club in Newquay has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Earl Gray Tea and Mint Tea from . Saffron offers Nemos and Battered Mars Bar.

Nearby Sample Menus

BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Doner Roll £3.60
Veggie Burger £3.60
Half Pounder Burger with Cheese £5.50
Mayonnaise £0.35
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.

Chicken Wrap £5.00
Sausage £1.50
Plaice £7.00
Double Fishcake & Chips £5.00
10 Garlic Mushrooms & Dip £4.00
Chicken Nuggets (8 Pieces) £4.00
Calamari (12) & Dip £6.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Cheese Ham & Pickle £8.50
Tuna mayo & mozzarella melt £8.00
Sausage & Egg £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Ham Salad £8.00
Steak, mushroom & onion £9.50
Beans on Toast £4.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Potato Wedges (+1 Dip) £2.00
0.5 Ltr Bottle £1.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Bolognese Burger 1/4lb: £3.00, 1/2lb: £3.50