Italian Newark Restaurants and Takeaway Menus

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Newark Italian

Newark's most Italian popular restaurants, cafes and takeaway menus are found below. Newark's most popular Italian restaurants, cafes and takeaway menus are found below.

Il Castello

European, Italian
46-48 Castle Gate, Newark, Nottinghamshire, NG241BG ,

Il Castello in Newark has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Le Bistrot Pierre includes a wide range like Los Tortiltos Sauvignon Blanc 750ml or Los Tortilitos Merlot 750ml. Diet Pepsi (330ml) and Mountain Dew (500ml) from . Taco Bell offers Foodexpress.co and Water (0.5L).

Italiano

Italian, Pizza & Pasta
49-50 Stodman Street, Newark, Nottinghamshire, NG241AW ,

Italiano in Newark has no menu available, but can choose from many other options such as Coke or Diet Coke 1.5ltr from Rishta. Frankie & Benny's New York Italian Restaurant & Bar - Nottingham offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Dino's Dial A Pizza includes a wide range like Deal 13 or Deal 12. Sparkling Water and Still Water from . Pieminister Nottingham offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Zizzi Restaurants

Italian
Beast Market Hill, Newark, Nottinghamshire, NG241BH ,
Zizzi Restaurantssample menu
  • Italian Bread Bucket- Focaccia bread and dough sticks, baked fresh in our pizza oven, topped with olive oil and rosemary. N/A
  • Pannettone al Forno- oven baked bread and butter pudding italian style, made with fluffy panettone and figs. served with our crema gelato. N/A
  • Cicchetti Platter - A hot platter of arancini risotto balls, chicken & pepper skewers, oven baked king prawn skewers, mini calzone with spicy n’duja sausage, and a tomato & bufala mozzarella salad N/A
  • Pork Maiale Con Peperonata - Created by our head chef in manchester, michal kulas, this pan fried pork fillet coated in breadcrumbs is served with peperonata and olives and our tuscan potatoes. N/A
  • Antipasti Zizzi (Big) - Italy on a plate. prosciutto, speck, coppa, finocchiona, bufala mozzarella, slow roasted tomatoes and olives. N/A
  • Linguine ai Gamberi - King prawns and courgette ribbons in a hot roquito chilli, tomato and lobster sauce N/A
  • Classic Quattro Stagioni - Mushrooms, ham, pepperoni, artichokes and olives. N/A
  • Ravioli Di Capra - Pasta filled with goat's cheese and spinach in a tomato sauce with pesto and pine nuts. N/A

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