New Inn in Halifax Menu

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New Inn in Halifax has no menu available, but can choose from many other options such as Mineral Water or Rubicon (330ml) from Steaks and Shakes Takeaway. The Fisherman's Wife offers many options including Fruit Juice (Small) and Water (500ml). Frankie & Benny's Halifax includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Cloudy Lemonade and Dandelion & Burdock from . Joey's offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Poppadoms £0.70
Sada Chawal Aromatic steamed basmati rice. £1.70
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Aroma Mix Special £10.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Puri Light and airy deep fried to give a crispy taste. £1.20

bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
bhuna medium with onions, garlic & tomatoes -
- KING PRAWN £6.45
onion naan stuffed with onions £1.70
- PRAWN £2.75
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90
stuffed paratha stuffed with a spiced vegetable filling £1.40

Vegetable £5.00
Mushroom Pakora £2.50
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mushroom £5.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Pathia, hot & sour with chillis, coconut, onions & tomato (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Garlic Burger (Single/Double) £3.00/£3.50

Potato wedges, spiced tomato relish £3.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Mini chocolate oranges £2.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.