New Forest Nondescripts Club in Lyndhurst Menu

New Forest Nondescripts Club in Lyndhurst has no menu available, but can choose from many other options such as Sicilian Castelvetrano Olives - Green Castelvetrano olives, imported from Sicily. or Marinated Olives - Mixed marinated olives. from Strada Restaurants. Pizzaexpress offers many options including Marinated Green Olives V, VG, GF and Slow-Roasted Tomatoes V, VG, GF. Annie Jones includes a wide range like Two courses or Three courses. Bacon, Roasted Tomato & Mozzarella Tartlet and Chicken & Bacon Caesar Pasta Salad from . Caffe Nero offers Caffe Nero and Mature Cheddar & Red Onion Kettle Chips V, Gf.

Nearby Sample Menus

  • Cheese & Tomato £3.15
  • Pain Au Raisin £1.85
  • Almond £1.85
  • Chocolate £1.35
  • Pepsi Med: £1.90
  • Blackforest £3.10
  • Tango Med: £1.90
  • Fruit £1.75
  • Chicken Nuggets (with Fries & Salad) £3.50
  • Ketchup, Pizza Sauce 50p
  • Tomato Garlic Mushrooms £2.50
  • Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Bolognese - Cheese, Bolognese Sauce £5.00
  • Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Mexican Chicken Wrap
    • We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck liver served as a smooth nougat, with chocolate, cherry jelly and roasted hazelnuts, crisp splelt bread N/A
  • Three courses inclusive price for 3 courses, appetiser, pre-dessert refresher and homemade bread £57.95
  • Wood pigeon rolled breast served warm on beetroot and rosehip puree, with pickled mushrooms and beetroots finished with cabernet sauvignon dressing N/A
  • Roast Partridge breasts, with confit rillet, chestnuts, pear and braised pearl barly sauced with reduced partridge juices N/A
  • Presentation of Caramel, Raspberries and Peaches with accompaniments N/A
  • Angus beef cheek gently braised with hay baked potatoes, roasted heritage carrots, cooking juice reduction accompanied by a sticky beef shin and radish salad N/A
  • Vanilla Cheese Cake strawberry gel, white balsamic sorbet, marinated strawberries and fruit crisps N/A
  • Warm fresh fig and franjipane layer cake served with marinated figs and liquorice ice-cream. N/A
  • Stir Fried Tout - with oyster sauce £4.60
  • Chicken - in Yellow Bean Sauce £4.90
  • Chicken Fried Rice £4.70
  • Kung Po Chilli King Prawns £5.60
  • King Prawn Satay on Skewers - (3) (Peanut Sauce) £4.80
  • Mushroom Omelette: £4.80, Egg Foo Yung: £4.80
  • Beef Curry - Steamed Rice/Egg Fried Rice/Chips/No Rice/Spicy £5.70/£6.00/£6.00/£5.70/£0.20
  • Aromatic Mock Duck - (Served with Pan Cake, Spring Onion, Cucumber & Hoi Sin Sauce) £7.20

New Forest Nondescripts Club


1 Church Lane, Lyndhurst, Hampshire, SO437EW ,




Opened hours









Pub Food


Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

1 Church Lane, Lyndhurst, Hampshire, SO437EW ,
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