New Cafe Masala in St Albans Menu

Appetizers Appetizers
  • Kabli Kebab £3.90
    • Minced lamb blended with ginger, garlic, chilli & coriander.
  • Murgh Malai Kebab £5.25
    • Supreme of chicken marinated in cheese & mint & then grilled.
  • Mirch Paneer £4.90
    • Cottage cheese cooked in chilli, garlic, green pepper & tomato sauce.
  • Minty Chilli Prawn £5.90
    • Tiger prawns cooked in sauce made of chilli, chopped garlic, tomato & finished with fresh mint leaves.
  • Fish Cutlet £5.50
    • Mixed with fresh spices & coated with breadcrumbs & fried.
  • Kathi Kebab £6.50
    • Shredded lamb shank rolled with unleavened bread.
  • Lamb Cutlet (Lamb Chop) £6.50
    • Tendered lamb chop seasoned with green papaya paste & spiced grilled in the charcoal.
  • Duck Tikka £5.25
    • Pieces duck marinated in spices, green papaya in charcoal tandoor oven.
  • Chingri Modhu £6.90
    • King prawn cooked with organic honey, fresh scented lime & parsley & touch of divine.
  • Mussels Modhu Chilli £5.90
    • Steamed mussels cooked with natural honey, garlic & touch of green chillies & spring onion.
  • King Prawn Suka £6.90
    • King prawn grilled served with tangy sauce.
  • Samosa £3.25
  • Onion Bhaji £3.20
  • King Prawn Puree £6.50
  • Prawn Puree £4.50
  • Tandoori Chicken £3.95
  • Tikka £4.25
  • Mixed Platter (For 2 Persons) £10.95
    • Chicken tikka, seekh kebab, pakora, lamb tikka & onion bhaji.
Tandoori Tandoori
  • Salmon Tikka £12.50
    • Boneless chunk of salmon flavoured with cumin seeds & grilled.
  • Tandoori King Prawn £13.95
    • Tendered king prawn flavoured with tandoori masala & gently cooked in clay oven.
  • Tandoori Duck £9.95
    • Boneless breast of duck marinated with ginger & garlic, cooked with light ground spices in clay oven.
  • Tandoori Mixed Grill £10.50
    • Fabulous mixed tandoori platter, comprising of quarter spring chicken, lamb, minced lamb kebab & chicken grilled to perfection in a clay oven.
House Specials House Specials
  • Butter £9.50
    • Tendered pieces of chicken or lamb with delicately blended spices & medium butter flavoured sauce.
  • Achari £9.50
    • Diced de-boned chicken, braised golden brown in sliced onions, ginger, garlic & un-ground masala prepared in a thick sauce medium & spicy.
  • Murgh Moslini £9.50
    • Cooked with oriental spice, highly flavoured mild sauce.
  • Banjari Gosht £10.50
    • Tender lamb cooked with a touch of yoghurt, mix spices, fresh herbs & green chillies.
  • Murgh Kola Puri (Hot) £10.50
    • This delicious chicken dish cooked in south Indian style.
  • Jhinga Masala Rampuri £13.95
    • King prawn.
  • Jhinga Kali Mirch (King Prawn) £13.95
    • King prawn sauteed with onions, garlic, sweet pepper & mushrooms.
  • Kali Mirch £8.95
    • Chicken or lamb sauteed with onions, garlic, sweet pepper & mushrooms.
  • Zaffran Special Murgh £10.50
    • Diced de-boned chicken cooked with minced meat, garlic, ginger, cinnamon, cardamom & medium spice in thick sauce.
  • Murgh E Bahar £9.50
    • Marinated lean chicken cooked with garlic, ginger, cardamom, cloves & fresh corainder & spices.
  • Adrak £9.50
    • De-boned chicken or lamb with fresh ginger, onion, green pepper & tomatoes.
  • Murgh Sugondha £9.50
    • Grilled chicken strip, green pepper, green chillies, red onion touch of soya sauce served in sizzling tawa.
  • Chilli Masala £8.95
    • Delicately flavoured very hot with fresh green chilli.
  • Adraki Jhinga £12.95
    • King prawn cooked with fresh ginger, onion, green pepper & tomato.
  • Tikka Masala £9.50
    • Britain's most favourite dish made with beetroot, tomatoes, saffron, almond, coconut & fresh cream for true natural flavour & colour.
  • Murgh Pudina £9.50
    • Chicken breast marinated with fresh mint, ginger with herbs & spices.
  • Murgh Aheli £10.50
    • Oven cooked fillet of chicken stuffed with lamb minced meat, flavoured with curry leaves, ginger & green chillies.
Fish Dishes Fish Dishes
  • Kerala Machli Platter £13.50
    • Salmon, jhinga, mussels, tilapia fish cooked in olive oil, coconut milk, roasted mustard seeds in chef special sauce.
  • Sharson Bathok Maas £10.95
    • Mustard paste, fresh spring onion, green & red pepper.
  • Tawa Maas £11.95
    • Lightly seasoned pieces of fish cooked in a chef special sauce.
  • Macher Jhol £10.95
    • Bangladeshi fish fried with olive oil & then cooked with cherry tomatoes, lemon juice, green chillies, coriander & curry leaf.
  • Shatkora Mach £10.95
    • Bangladeshi sweet water fish, very delicate dish cooked with cherry tomatoes, citrus, fresh coriander & medium thick sauce.
Classic Dishes Classic Dishes
  • Chicken £7.80
  • Lamb £8.80
  • Prawn £9.50
  • King Prawn £11.90
  • Vegetable £6.50
Rice & Breads Rice & Breads
  • Zaffran Rice £3.90
    • Onions, cashew nuts, raisins & saffron.
  • Pilau Rice £2.95
  • Plain Rice £2.60
  • Mushroom Rice £3.90
  • Special Fried Rice £3.90
  • Garlic Rice £3.90
  • Saag Rice £4.20
  • Coconut Rice £3.90
  • Lemon Rice £3.90
  • Egg Rice £3.90
  • Plain Naan £2.60
  • Keema Naan £3.50
  • Garlic Naan £3.20
  • Cheese Naan £3.20
  • Peshwari Naan £3.20
  • Plain Paratha £1.90
  • Stuffed Paratha £2.95
  • Chapati £1.40
  • Tandoori Roti £1.80
Sundries Sundries
  • Plain Poppadom £0.80
  • Masala Poppadom £0.80
  • Raita £1.50
  • Selection of Chutney & Pickles £0.70
Vegetable Side Dish Vegetable Side Dish
  • Sabzi Bahar £3.95
    • Mixture of fresh vegetables with spices & coriander.
  • Lassan Palak £3.95
    • Shredded spinach with fresh garlic, mustard & cumin seeds.
  • Brinjal Paneer £3.95
    • Cooked with cheese, honey & ground nutmeg.
  • Brinjal Bhaji £3.95
    • Aubergines.
  • Aloo Palak £3.95
    • Potatoes & spinach.
  • Aloo Gobi £3.95
    • Potatoes & cauliflower with spices.
  • Bombay Aloo £3.95
  • Gobi Bhaji £3.95
    • Cauliflower with spices.
  • Gobi & Pumpkin Bhaji £3.95
    • Slow cooked cauliflower with tasty pumpkin immersed in mixed seeds & spices.
  • Chana Masala £3.95
    • Chickpeas cooked with masala sauce.
  • Palak Paneer £3.95
    • Spinach with Indian cottage cheese.
  • Mushroom Bhaji £3.95
    • Fresh mushrooms with spices & tomatoes.
  • Tarka Daal £3.95
    • Thick mixed lentils with fried garlic.
  • Bindi Bhaji £3.95
    • Okra.
  • Mixed Vegetable Curry £3.95
  • Mattar Paneer £3.95
  • Pumpkin Bhaji £3.95
Set Meals Set Meals
  • Set Meal 1 (For 2 Persons) £31.95
    • 2 poppadoms. Starters: chicken tikka & onion bhaji. Mains: chicken tikka masala & lamb rogan josh. Side: bombay aloo. 1 pilau rice & 1 peshwari naan.
  • Set Meal 2 (For 4 Persons) £61.95
    • 4 poppadoms. Starters: chicken tikka, onion bhaji, seekh kebab & vegetable samosa. Mains: chicken tikka masala, lamb rogan josh, chicken korai & lamb balti. Side: Bombay aloo & sabzi bahar. 2 pilau rice, 1 peshwari naan & 1 plain naan.

Nearby Sample Menus

  • Sprite £1.90
  • Fiorentina £11.00
    • With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
  • Mixed Salad £6.50
  • Chocolate Torte with Amaretto Liqueur £6.00
  • Panzanella £5.95
    • Toasted artisan breads with tuna, barlotti beans & red onion.
  • Caprese £5.95
    • Fresh tomato with mozzarella and basil.
  • Antipasto Italiano £7.50
    • Italian salami, pickle & cheese.
  • Sauvignon Blanc delle Venezie £23.90
  • Johnny Walker Gold Label £6.95
  • ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
  • TANDOORI SALMON LASOONI Salmon marinated in traditional Indian spices with garlic, grilled to perfection. £11.95
  • NAN Classic Indian bread cooked in a clay oven £2.10
  • GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
  • TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
  • Roast Potatoes £3.90
  • Halloumi Salad £12.90
    • Mixed leaf, rocket, spinach, walnuts, grilled vegetables topped with grilled halloumi cheese and home made mango dressing (v).
  • Linguine Gamberoni & Zucchini £13.90
    • King prawns, courgettes, cherry tomato and black garlic cooked in white wine and touch of tomato sauce.
  • Fillet £23.90
    • The most tender cut of beef, full of flavour and exceptionally lean. It's very fine marbling gives it a richer flavour.
  • Sweet Potatoes Fries £5.50
  • Conchiglioni Con Pollo £12.90
    • Giant pasta shells filled with chicken, pesto & toasted pine nuts, with a parmesan, cream & white wine sauce.
  • Zucchini Fritti (Deep Fried Courgettes) £4.50
  • Rucola E Parma £13.50
    • Parma-Ham, rocket, sun dried tomatoes, buffalo mozzarella and tomato.
  • Cola Float / Soda Float (NEW), First choose your ice cream: Vanilla, Strawberry or Chocolate Chip. Now add your soda: Coke. Diet Ckoke, 7UP, Vimto, Tango Apple or Tango Orange £2.75
  • Sautéed Mushrooms £1.00
  • Southern Fried Chicken Wrap Southern fried Chicken breast in a tortilla wrap with lettuce, mayonnaise and salsa. Served with chips £5.50
  • Southern Fried Chicken Fillet Burger, A chicken breast fillet in a crispy crumb coating with iceberg lettuce and mayonnaise in a lightly toasted bun. Served with Chips £6.00
  • Southern Fried Chicken Strips, Chicken breast goujons in a crispy southern fried coating served with a dressed salad and chips £7.00
  • Baked Beans £1.50
  • Toast and Preserve, fresh toast of your choice served with butter and either Jam, Marmite or Marmalade. (make it doorstep toast £2.70) £2.70
  • J2O (NEW), Orange & Passion fruit or Apple & Mango £2.20
New Cafe Masala

New Cafe Masala

location

Address

254 Hatfield Road, St Albans, Hertfordshire, AL14UN ,

phone

Phone

01727370090

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Cafes , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
254 Hatfield Road, St Albans, Hertfordshire, AL14UN ,
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