Nelson Poultry Club in Nelson Menu

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Nelson Poultry Club in Nelson has no menu available, but can choose from many other options such as Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!) from The Angel Inn. Bella Italia Ashton Under Lyne offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. El Taco Loco includes a wide range like Jarritos or Fruit Shoot Blackcurrant. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Hut Trafford Centre and Pepsi Max (500ml).

Nearby Sample Menus

Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Doner £5.00
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1/2lb Beefburger with cheese £3.10
Scampi with chips & salad £3.80
Bottled Water £0.60

Mushroom Foo Yung £4.60
King Prawn with Green Pepper in Black Bean Sauce £5.60
Shanghai Chicken £5.20
Roast Duck & Char Sui £6.10
Chicken with Green Pepper & Blackbean Sauce £5.20
Roast Duck with Broccoli £5.90
Satay Sliced Beef £5.20
Foulridge Special £5.60

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Pan Fried Rice £2.50
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Steamed Vegetables £3.00
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.

Chicken Supreme £8.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Farmhouse £3.50
- Beef, mushroom, mozzarella and cheddar cheese.
King's Special £6.99
- Special mix of everything that tastes great.
Pollo £3.50
- Chicken and sweetcorn.
Masala Fish (Grilled, Peri Peri, Fried) Fries £3.99
Cheesy Fries £1.50
Hawaiian £5.99
- Beef, pineapple, mozzarella and cheddar cheese.
Fish Wrap £2.50