Nargile Restaurant in Aberdeen Menu

 Starters

• Hellim £5.25
  • Chargrilled goat's cheese
• Humus £4.95
  • All our starters are served with fresh hot pitta bread. Crushed chick - peas blended with tahini, olive oil and a kiss of garlic
• Humus Kavurma £6.25
  • Humus served with pan friedfillet of lamb and roasted pine nuts
• Meze For Two £15.90
  • We put a great deal of effort into making our meze's for you. What kind of dishes do we serve? All kinds - hot and cold from little stuffed vegetables and pastries, to varying salads and dips - and all served with hot, fresh pitta bread
• Meze For Three £23.85
• Saksuka £5.25
  • Lightly sauteed aubergine tossed in a tomato, onion and garlic sauce served warm
• Kizartma £4.95
  • Lightly fried aubergines, courgettes, peppers and carrots covered with a yoghurt and garlic sauce
• Cacik £4.95
  • Creamed yoghurt with diced cucumber and a touch of garlic.
• Yaprak Dolmasi £4.75
  • Vine leaves stuffed with rice and pine nuts
• Dana Dogush £10.50
  • Strips of chargrilled marinated steak tossed with mixed salad in a spicy lemon and coriander dressing
• Sucuk £5.75
  • A traditional spicy sausage, chargrilled
• Borekler With Feta Cheese £4.75
  • Filo pastry filled with feta cheese
• Borekler With Feta Cheese & Spinach £4.95
  • Filo cheese filled with feta cheese and spinach
• Karishiktava £6.95
  • Chicken & fish goujons served with a cream chilli dip
• Patlican Kizartma £6.25
  • Lightly fried aubergine slices topped with seasoned onions, yoghurt, feta cheese and finished in the oven
• Tavuk Kizartma £4.75
  • Deep fried spicy chicken wings served with a yoghurt and garlic sauce
• Sarimsali Karides £8.95
  • King prawns sauteed lightly in garlic butter

 Kebabs - Main Dishes

• Shish Kofte £14.50
  • Seasoned minced lamb, chargrilled on skewers. Served with rice, a garnish of salad and various sauces to suit on the side
• Shish Kebab £15.50
  • Marinated cubes of lamb skewered with peppers and chargrilled. Served with rice, a garnish of salad and various sauces to suit on the side
• Pilich Izgara £13.95
  • Marinated supreme of chicken skewered with peppers and chargrilled. Served with rice, a garnish of salad and various sauces to suit on the side
• Dana Izgara £19.50
  • Marinated cubes of steak skewered with pepper, onion and mushroom and chargrilled. Served with rice, a garnish of salad and various sauces to suit on the side
• Kara-Deniz Izgara £19.50
  • Marinated cubes of ribeye and king prawns skewered with peppers, onion and chargrilled. Served with rice, a garnish of salad and various sauces to suit on the side
• Karisik Izgara £16.95
  • A mixed grill of lamb, beef and chicken kebabs. Served with rice, a garnish of salad and various sauces to suit on the side

 Specialities - Main Dishes

• Burdur Kebabi £16.50
  • Supreme of chicken stuffed wit h mushroom and cheese, grilled and served with a creamy white wine and mushroom sauce
• Shashlik £16.50
  • Marinated cubes of lamb, skewered, chargrilled and served with a mushroom and tomato sauce
• Iskender £15.50
  • Chopped pitta covered with yoghurt, layered with sliced fillet of lamb and topped with halep and butter sauce
• Pilich Special £13.95
  • A layered dish of chopped pitta, garlic yoghurt, and thin slices of marinated chicken supreme covered with chilli and butter sauce
• Hunkar Begendi £17.50
  • Chargrilled marinated lamb served on bed of creamed aubergine sauce
• Kuzu Firin £17.95
  • Oven baked leg of lamb with root vegetables in a tomato sauce
• Tavuk Salatasi £14.75
  • Chargrilled supreme of chicken chopped and tossed in a warm honey and mustard sauce, served on a bed of mixed lettuce and seasonal salad
• Karni Yarik £13.95
  • Aubergine stuffed with seasoned mince, baked and served with a cream yoghurt
• Biberli Kuzu Izgara £16.95
  • Fillet of lamb cubes marinated with cracked black pepper, chargrilled and served on a passata, rosemary and red wine sauce
• Nargile Special £17.50
  • Our own speciality of chopped pitta topped with creamed saksuka, thin slices of chargrilled lamb dressed with halep sauce and hot butter

 Kus Kus - Main Dishes

• Leg Of Lamb £17.95
  • A kind of hard wheat semolina which has been ground, moistened and rolled in flour. The grain is steamed and served with the following stew type dishes. Leg of lamb baked with carrots and potatoes in a tomato sauce
• Chicken Supreme £13.95
  • Chunky pieces of chicken supreme lightly poached in a courgette, mixed pepper and spicy tomato sauce
• Mixed Kebab £17.95
  • Mixed kebab of lamb, chicken, beef and spicy sausage

 Vegetarian

• Karnibahar £10.50
  • Florets of cauliflower lightly paoched in a herb and tomato sauce, sprinkled with feta cheese and oven baked
• Patlican Oturtma £10.95
  • Lightly fried aubergines finished in a tomato and basil sauce, served on a bed of pasta and topped with feta cheese and black olives
• Nohut Pilaki £11.95
  • Chickpeas cooked with carrots, potatoes, onions and peppers in a delicately flavoured tomato sauce
• Imam Bayildi £11.95
  • Aubergine stuffed with a seasonal tomato and onion sauce sprinkled with feta cheese and oven baked
• Patlican Tombala £13.95
  • Aubergines stuffed with feta cheese, tomato and fresh basil, chargrilled and served on a roasted red pepper sauce
• Biber Dolmasi £13.50
  • Peppers stuffed with onion, tomato, mushroom, black olives and almonds topped with parmesan cheese and baked in oven

 Seafood

• Karides Shish £17.95
  • King prawns skewered with onions and peppers and chargrilled
• Kilich Shish £17.95
  • Marinated cubes of swordfish chargrilled
• Kalkan Baligi Izgara £17.95
  • Marinated halibut, oven roasted and served on a tomato and black olive sauce
• Firinda Karides £17.95
  • King prawns lightly cooked in a tomato and herb sauce, topped with feta cheese and baked in the oven

 Side Dishes

• Coban Salatasi £3.95
  • Chopped mixed salad dressed with oil lemon juice
• Peynir Salad £4.50
  • Coban salad topped with feta cheese
• Mushrooms £3.95
  • Lightly sauteed in a garlic and herb butter
• Turshu £3.50
  • Pickled green peppers
• Oven Baked Courgettes £4.25
  • Baked in a tomato and mixed pepper sauce
• Mediterranean Mixed Roast Vegetables £4.25
• Olives £3.75
• Rice £2.75
• French Fries £2.75
• Garlic & Herb Pitta Bread £2.95
• Garlic & Herb Pitta Bred With Cheese £3.50

 Set Meals

• Ziyafet Sofrasi For Two £51.00
  • Enjoy a selection of cold and hot mezes, followed by a selection of chicken, shish and kofte kebabs, pilich special and stuffed aubergine, all served with rice and roasted Mediterranean vegetables. To complete your meal a selection of sweet Turkish pastries stuffed with various nuts
• Ziyafet Sofrasi For Three £76.50
• Sultan Sofrasi For Two £55.00
  • Enjoy a varied selection of cold and hot mezes, followed by a selection of chicken and lamb kebabs, stuffed aubergine, pilich special, grilled swordfish and king prawns, all served with rice and roasted Mediterranean vegetables. To complete your meal a selection of sweet Turkish pastries stuffed with various nuts
• Sultan Sofrasi For Three £82.50
• Etyemez Sofrazi For Two (V) £45.00
  • If you are vegetarian we would be delighted to offer you a Turkish banquet meal as above, but to suit your palate!
• Etyemez Sofrazi For Three (V) £67.50
• Vezir Sofrasi For Two £29.90
  • A suggested option for a light pre/post theatre supper as an extension of our popular meze
• Vezir Sofrasi For Three £44.85

77-79 Skene Street, Aberdeen, Aberdeenshire, AB101QD ,

Aberdeen Restaurants

• Aberdeen Mediterranean Menus
• Aberdeen Takeaway Food Menus

Aberdeenshire Restaurants

• Aberdeenshire Mediterranean Menus
• Aberdeenshire Takeaway Food Menus

North East Scotland Restaurants

• North East Scotland Mediterranean Menus
• North East Scotland Takeaway Food Menus