Napier's Of York Fine Foods in York Menu

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Napier's Of York Fine Foods in York has no menu available, but can choose from many other options such as Prawn & Potato Chilli Mosalla Hot Prawns and potato cooked with chillies or Achari Chicken or Lamb Spicy cooked with pickle from Ali Raj. Jaipur Spice offers many options including Chips and Green Salad. Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Wrap Platter and Doughnut Platter from . Greggs Plc offers Strada Restaurants and Gelato - Alphonso Mango Sorbet.

Nearby Sample Menus

“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Rump steak £16.95
Dressed salad with shallots and croûtons £2.50
Salt cured olives in pesto £2.50
“Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
Fried Whitby whitebait with tartar aïoli £2.75
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50

Sashimi Bento (SO) (G) (S) (E) (F) (CR) £13.80
Unagi Don (SO) (G) (S) (M) (F) £14.80
- Grill eel on rice with eel sauce.
Sushi Ginger (V) £0.80
Tamago (Japanese Omelette) (V) (SO) (G) (E) (MK) £3.20
Oyako Don (SO) (G) (S) (E) £12.80
- Chicken fillet in batter with simmered egg on rice.
Sirloin Steak & Yuzi Egg on Fried Rice (SO) (G) (S) (E) £13.80
Sizzling Beef Achiyaki Terriyaki Sauce (SO) (G) (S) (M) £9.20
Scallop £4.80

Phebus Malbec [Mendoza, Argentina] £24.50
- Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
Bernard Michaut Petit Chablis [Chablis, France] £32.00
- Rich fruit character and remarkable elegance and finesse, with some mineral notes.
Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
- Full, long finish, beautifully delicate, with raspberry fruits.
French Fries (V) £3.95
Loch Fyne Frappato [Sicily] £23.50
- With delicate flavours of wild strawberry and spices, this organic Frappato is fresh with lively acidity. Delicious chilled.
Charles Smith Vino Rosé [Washington State, USA] £26.50
- Fresh and light with strawberry and cherry notes.
Loch Fyne Battered Loin of Cod and Twice-Cooked Chips £15.50
- Tartare sauce, mushy peas.
Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
- Wilted spinach, toasted coconut, basmati rice.

Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
Still Water 330ml £2.15
Fevertree Ginger Beer 200ml £2.75
Still Water 750ml £3.60
Vegetable Tempura £5.50
- Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
Sparkling Water 330ml £2.15
The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
DA-SH Water Cucumber £2.95
- 330ml