TOAST (V) Freshly toasted white served with strawberry jam, marmalade or Nutella (n) £2.95
EGGS BENEDICT Free range poached eggs, bacon, toast and hollandaise sauce. £7.50
ENGLISH ‘A hearty Yorkshire breakfast’ of bacon, pork & herb sausage, hash brown, grilled tomato, roast field mushroom, baked beans and toast, served with fried, scrambled or poached eggs. Vegetarian £7.95
CANADIAN (V) A favourite across Canada. Warmed waffles served with maple syrup and crème fraîche. Add crisp streaky bacon for 95p. £5.95
NAPA OMELETTE Choose from leek, buffalo mozzarella and parmesan* or ham, mushroom and Monterey Jack cheese. *For (v) option ask for without parmesan. £6.95
SMOKED SALMON & SCRAMBLED EGGS Simply served with toast. £8.50
SWISS (V) Potato rosti topped with gruyère cheese, roast Portobello mushroom & spinach. Add crisp streaky bacon for 95p. £7.50
CONTINENTAL (V) Our selection of mini all butter pastries: pain au raisin, pain au chocolat and croissant served with natural yoghurt & red berry compote. £4.95
THE ENERGIZER Designed by our friends at CrossFit, Leeds. Handmade sweet potato hash brown topped with spinach, crispy bacon, poached eggs and fresh avocado & tomato salsas. £7.50
AROUND THE WORLD MEZE (N) Try our feast from around the world - Malaysian satay chicken skewers, king prawns pan fried with chilli & coriander, BBQ baby back ribs, creamy garlic mushrooms, warm focacc £19.50
STARTERS
PEA, PEAR & MINT SOUP (V) Finished with a cream drizzle and served with warm ciabatta. £4.95
FRESH CALAMARI With classic lemon mayo. £6.50
BRIE MELTS (V) Chunks of warm brie coated in Japanese breadcrumbs with roast onion chutney. £6.75
SEAFOOD CATCH Crispy beer battered cod, prawns and scallops served with tartar sauce. £7.50
SATAY CHICKEN SKEWERS (N) With sweet chilli sauce and peanut crème fraîche. £6.75
HOI SIN DUCK SPRING ROLL (N) Handmade crispy duck spring roll served on an Asian salad with our favourite sweet and sour plum sauce. £6.95
RIBS Hickory smoked baby back ribs covered with sticky BBQ sauce and served with coleslaw. £7.50
CRAB & AVOCADO Handpicked white crab with avocado, brown crab mayo and fresh tomato served with crisp crostinis. £7.25
DELI SANDWICHES
Served with a choice of freshly baked rosemary & rock salt focaccia, seeded granary roll or a healthy tortilla wrap & house fries. Upgrade to our favourite chunky chips,curly or sweet potato fries £1. -
WENSLEYDALE & BACON TOASTIE Real Wensleydale cheese, crisp bacon and red onion marmalade toasted to perfection on hand sliced white bread. £7.25
HOI SIN DUCK TOSTADA (N) With Asian vegetables, Monterey Jack cheese, rocket leaves, chillies and sweet & sour plum sauce. £8.95
CHICKEN FAJITA With melted Monterey Jack cheese, salsa, guacamole, sour cream, jalapenos & house leaves. £8.95
CRAB & AVOCADO Handpicked white crabmeat, sliced avocado, brown crab mayo, sun blushed tomatoes and crisp leaves. £9.25
DELI TOSTADA A crisp tortilla topped with red onion chutney, gruyère cheese, rocket, spring onion, cherry tomatoes, parmesan shavings & balsamic reduction. For (v) option ask for without parmesan. £8.50
NAPA CLUB Chargrilled chicken & bacon with tomatoes, Monterey Jack cheese, mayo & house leaves. £8.95
STEAK MELT Strips of steak, melted Monterey Jack cheese, sautéed red onions and mushrooms with Dijon mayo, house leaves and a pot of béarnaise sauce. £9.50
All our nutritious salads areserved with warmpitta bread. -
REVITALIZE (V) Warmed halloumi and butternut squash, feta cheese, crisp leaves, olives and mixed peppers with garlic & herb dressing. £9.75
CHICKEN & CHORIZO With sautéed new potatoes, green beans, sweet peppers, mixed leaves, a soft poached egg and Caesar dressing. £10.50
CRAB AND MANGO Handpicked white claw meat, brown crab mayonnaise, baby gem leaf, fresh fennel shavings, sun-blushed tomatoes and mango relish. Our Chairman loves this with a glass of Chablis. £13.95
BANG BANG CHICKEN (N) Chicken fillets, oriental style dressing, julienne vegetables, mixed leaves, lime, chilli, toasted cashews and peanuts. £9.95
ROAST SALMON With spring onion & parmesan potato salad, house leaves, sun-blushed tomatoes and a soft poached egg. £13.50
HARROGATE BLUE & BACON (N) A Banyan twist on the classic Waldorf salad. Harrogate blue cheese, crisp bacon lardons* and fresh apple all bound with toasted walnuts, celery and mixed leaves. £9.95
PASTA
LINGUINE PESTO (N) Linguine, courgettes and spinach bound with pesto and cream finished with sun-blushed tomatoes, rocket and fresh parmesan. £8.95
CHICKEN SPIRELLI (N) Grilled chicken and pasta spirals bound with julienne of spring vegetables, pine nuts, mozzarella and fresh parmesan. £10.50
KING PRAWN KICK Sautéed in garlic and chilli. Served on a bed of courgette and spring onion ribbons & linguine pasta. £11.50
MEATBALL RIGATONI Cooked with your choice of sauce. Choose from traditional pomodoro sauce or Roman style; cream, bacon, parmesan, parsley, lemon and egg yolk. Sublime with our stunning Montepulcia £9.50
MUSHROOM & SQUASH RISOTTO Roast squash, wild mushrooms, broad beans, thyme, basil oil and parmesan. For (v) option please ask for without parmesan. £9.50
KING PRAWN & CRAB RISOTTO Spiced with fresh coriander and red chillies. Finished with lemon and parsley butter and parmesan. £13.95
GOURMET BURGERS
Served with baby gem lettuce, red onion, vine tomato & house fries. Upgrade to our favourite chunky chips, curly fries or sweet potato fries for £1. -
Feeling hungry? Why not add an extra burger for £2.50 (Excludes Ultimate Fillet Steak). -
THE LIGHTHOUSE BURGER Our classic burger with salsa & mayo. Add cheese for 95p. 25p from the sale of this dish goes towards supporting The Lighthouse School, Leeds. The Lighthouse is the first speci £7.95
RANCH Cajun chicken, fried onions and mushrooms with salsa, BBQ sauce, onion rings and mayo. £9.25
PIG OUT Ground pork burger, pulled BBQ pork, crisp streaky bacon & smashed apple sauce. £10.50
BLACK & BLUE A Cajun spiced burger with blue cheese & bacon. £10.95
INDONESIAN (N) Our house burger basted in satay spice & covered with Monterey Jack cheese, peanut crème fraîche, sweet chilli sauce, peppers & coriander £9.95
THAI CHICKEN (N) Thai green marinated chicken fillets with bok choi, spring onions, mushrooms, coriander and crème fraîche. £9.50
BBQ Covered with melted Monterey Jack cheese, bacon and smoked BBQ sauce. £10.50
THE ULTIMATE FILLET STEAK BURGER 10oz fillet steak chopped, seasoned and hand formed into the ultimate burger. Topped with streaky bacon, real Wensleydale cheese, mayo and handmade onion rings. Serv £18.50
SIDES
MARINATED OLIVES (V) £2.75
HOUSE FRIES (V) Served with garlic mayo. £3.40
CURLY FRIES (V) Served with salsa. £3.80
BEER BATTERED ONION RINGS (V) Served with BBQ sauce. £3.95
GARLIC BREAD (V) With cheese or tomato. £4.50
HOUSE SALAD (V) £2.95
CHUNKY CHIPS (V) Served with garlic mayo. £3.80
SWEET POTATO FRIES (V) Served with garlic mayo. £3.80
BREAD & OIL (V)(N) Warmed freshly baked mini loaf with butter and olive oil & balsamic. £4.50
PITTA & HOUMOUS (V)(N) With marinated black & green olives and vegetable crudités. £4.95
GRILLS & MAINS
INDONESIAN CURRY (V)(N) Butternut squash, spinach, broad beans and julienne Asian vegetables poached in an Indonesian style peanut curry sauce, served with basmati rice, roasted cashews and chillies. £10.95
PORTOBELLO & GOAT CHEESE WELLINGTON (V) Puff pastry filled with roast Portobello mushroom, wilted spinach, roast onion marmalade & goat cheese served with garlic cream sauce. £11.95
CHARGRILLED 8OZ FILLET STEAK Served with handmade onion rings, chunky chips and your choice of sauce: Forestière / Classic peppercorn / Béarnaise. £22.95
COD FISH CAKE Prime cod chunks folded with seasoned cream potatoes served with dressed salad & hollandaise sauce. £10.50
MALAYSIAN CHICKEN (N) Accompanied by pan fried Asian vegetables, basmati rice, sesame & soy dressing, chillies and toasted cashew nuts. £13.95
NAPA SKEWERS Chargrilled with fresh vegetables on a kebab skewer. Choose your skewer along with your sauce & two accompaniments. Choose from: -
- Sauces: Chorizo, Paprika & Tomato / Teriyaki (v) Cream of Mushroom* / BBQ* *Can be made vegetarian on request -
GOURMET STEAK & ALE PIE Finest steak slowly braised with root vegetables in a rich ale gravy. Served with sautéed green beans and your choice of parmesan mash or chunky chips. £11.95
SEA BASS WITH PEA & LEMON RISOTTO Pan roast butterflied Sea Bass fillets served on a creamy pea, lemon and thyme risotto. Perfect with our Pinot Grigio. £17.95
CHARGRILLED 8OZ SIRLOIN STEAK Served with handmade onion rings, chunky chips and your choice of sauce: Forestière / Classic peppercorn / Béarnaise. £18.95
TUNA AU POIVRE Loin of Tuna, crusted with cracked black pepper, served with béarnaise sauce, cress salad and ‘Jenga’ style chips. £16.95
TUNA AU POIVRE Loin of Tuna, crusted with cracked black pepper, served with béarnaise sauce, cress salad and ‘Jenga’ style chips. £16.95
CHATEAUBRIAND The ultimate fillet steak served with chunky chips, pan roasted baby onions, mushrooms and bacon lardons, complemented with béarnaise sauce and a classic French red wine jus. 2 PEOPLE £49.95
DESSERTS
SWISS ALPS MILK CHOCOLATE FUDGE CAKE (V)(N) With your choice of cream or vanilla pod ice cream. £5.50
KEY LIME PIE (V)(N) Served with raspberry sorbet. £5.50
STICKY TOFFEE PUDDING (V)(N) Our handmade sticky toffee pudding with caramel sauce & your choice of cream or ice cream. £5.50
BLACK CHERRY & KIRSCH PANNACOTTA (N) Served with biscotti & chocolate ganache. £5.50
PECAN PIE (V)(N) Served with maple syrup and vanilla pod ice cream. £5.50
YORVALE ICE CREAM (V) Choose three scoops from; vanilla pod, double chocolate chip, and strawberry sensation. £4.75
HOT DRINKS
AMERICANO £2.25
LATTE £2.50
DOUBLE ESPRESSO £2.55
MOCHA £2.80
CAPPUCCINO £2.45
ESPRESSO £2.20
MACCHIATO £2.30
HOT CHOCOLATE £2.60
SUKI TEA £2.40
LIQUEUR COFFEES
IRISH COFFEE Made with Tullamore Dew Irish Whiskey. £4.25
ESPRESSO MARTINI Made using Tia Maria and real espresso, this cocktail is the perfect pick-me-up. £6.00
AMARULA LATTE A cream liqueur made with the wild Marula fruit. £4.25
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Triple Chocolate Muffin
Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Chipotle Chilli Steak Baguette
Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Steak and Cheese Roll
A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Tuna Crunch Baguette
Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
Sugar Strand Doughnut
A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Milk Chocolate Ring Doughnut
A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
The ultimate Thai curry with beef, bamboo shoots, aubergine, French bean, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. It is sure to burn off extra calories with its hot and spicy flavour.
Tofu with Peanut Sauce £8.95
Golden deep fried bean curd topped with peanut sauce.
Grilled Lamb Chops £8.95
Char-grilled lamb chops marinated in ground pepper and herbs served on a sizzler with special spicy dried chilli sauce.
Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
Stir-fried rice with fresh chilli, basil and vegetables.
Weeping Tiger (Moderately Spicy) £10.95
Char-grilled beef marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.
Tom Yum Noodle Soup £8.95
Rice noodles cooked in tom yum soup with mushrooms and lemongrass.
Tiger Prawn Salad (Moderately Spicy) £10.95
Cooked tiger prawn with lemongrass, onion, spring onion, kaffir lime leaves and mint leaves tossed in our specially made spicy and sour dressing sauce.
Spring Rolls £6.95
Crispy spring rolls stuffed with roasted duck or chicken vermicelli, white cabbage and Chinese mushroom served with sweet chilli sauce or hoi-sin sauce.
We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Original Porridge
Feta & Tomato Pasta
Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Golden Syrup Porridge GF
Golden Syrup Porridge
BBQ Chicken and Bacon Toastie
Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
Tomato Soup GF
Christmas Tree Biscuit
Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Steak Bake
Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
This blend turns up the temperature - no gumdrop buttons here. Caffeine-free south African rooibos hosts fiery ginger root that packs a serious punch. With sweet cinnamon, aromatic nutmeg and notes of honey & vanilla, this strikingly spicy swill is sure to warm you up from the inside out.
Café Gourmand (V) (G) (D) (E) (N) £6.75
Three selections of mini cakes (petit fours) and a macaroon served with any hot drink. Traditionally in France it’s an espresso, but we have broadened it for you.
Coke £2.20
Chocolate Eclair £4.00
Espresso Macchiato £1.95
Malbec, Château Haut Monplaisir Tradition, Cahors, South West, France £27.95
Characteristics of deep plum and berry aromas.
Eggs Royale (G) (D) (M) (E) (F) £8.95
Another version of the eggs Benedict, where smoked salmon is used instead of ham.
Mon Roc Ugni Blanc/Colombard, Languedoc-Roussillon, France £16.95
Aromas of peach, citrus and grapefruit in a crisp, refreshing style.
Lemon Sponge with Lemon Sauce - Muffin sponge pudding topped with lemon zest and flavouring, topped with a lemon sauce. £4.50
Special Rice £2.95
Lamb £8.65
King Prawn £11.95
Egg Rice £2.75
Saag Paneer (spinach and Indian cheese) £7.95
Chana Puri - Chickpeas, freshly cooked in a Masala sauce, served on a crispy fried Roti £3.50
Khoya Kulfi - Delicious Indian ice-cream that gets its special texture from the small bits of milk-skin, from boilingthe mil kin an open wok, until it is condensed. Available in Pistachio,Mango,Orange £4.25
Golden breaded fish fingers, big king sauce and fresh lettuce all served up on a sesame seed bun.
Whopper® Meal £7.49
A flame-grilled beef patty, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. Meals are served with a large fries or onion rings and a soft drink of your choice.
Bacon Double Cheeseburger Meal £7.49
Two signature flame-grilled beef patties topped with smoked bacon and two layers of melted American cheese on a toasted sesame seed bun. Meals are served with a large fries or onion rings and a soft drink of your choice.
Chicken Royale Meal £7.49
Tasty chicken wrapped in a special crisp coating, topped with iceberg lettuce, mayo and crowned with a toasted sesame seed bun. Served with large fries or onion rings and a soft drink of your choice.
Rebel Whopper £4.99
A flame-grilled plant-based burger, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun. The Rebel Whopper® is plant-based; however, it is cooked on the same broiler as our original WHOPPER® to deliver the same unique flame-grilled taste. Due to shared cooking equipment it may not be suitable for vegetarians.
20 Piece Chicken Fries £7.99
100% chicken breast coated in a light crispy breading, Chicken Fries are perfectly shaped for dipping in one of our BURGER KING® dips.
King Fish Meal £7.49
Golden breaded fish fingers, Big King sauce and fresh lettuce all served up on a sesame seed bun. Meals are served with large fries or onion rings and a soft drink of your choice.
Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time