Nansloe Manor Hotel in Cornwall Menu

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Nansloe Manor Hotel in Cornwall has no menu available, but can choose from many other options such as Cornish Knocker or Betty Stoggs from The Gem Fish Bar. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Free Choice £8.99
- Four toppings of your choice.
Box of Chilli Peppers £1.50
Garlic £0.35
Pepsi £1.20
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Cherry Coke £1.20

Jumbo Sausage £3.00
Saveloys (Each) £2.00
Fishcake £2.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Roll & Butter £1.00
Chicken Breast & Chips (Large) £8.00
Haddock £7.00
Cheese & Onion Fryit £2.00

Kid's battered cod (may contain bones) £5.50
Bacon & Egg £4.50
Chips £3.50
Bacon £4.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Cheese Ham & Pickle £8.50
4oz Kid's Burger, served in a flavored bap £5.50
Olives & Hummus with bread £4.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A