Nags Head in Ware Menu

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Nags Head in Ware has no menu available, but can choose from many other options such as Bottle of Water or Ginger Beer from Clay Pot. Down Town Pizza offers many options including Water (500ml) and 7-Up. Melange includes a wide range like Organic Sourdough Bread or Gratin Dauphinois. Magners Orchard Berries (500ml / 4%) and Magners Dark Fruit (500ml / 4%) from . Osinsky's offers Baker Street W1 and Sausage and Chips.

Nearby Sample Menus

Funghi £11.50
- With mozzarella, tomato and mushrooms.
Tiramisu £5.50
Bottled Peroni £3.50
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Chocolate Torte with Amaretto Liqueur £6.00
Sprite £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.

Duck with Pineapple £6.70
Beef Chop Suey £5.20
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Fried Crispy Seaweed with Grated Scallop £4.00
Beef with Mushroom £5.20
Squid in Chilli Sauce £6.70
- Spicy.
Toffee Apple £3.00
Beef with Tomato £5.20

Chicken £4.55
Naan Peshwari Stuffed with coconut and sultanas £2.40
Sag Aloo £2.50
Chicken Tikka £6.95
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
Keema Naan Stuffed with spiced minced meat £2.40

King Prawns Biriani £11.95
- Succulent warm water king prawn.
Pasanda (Mild) £10.25
- Tender pieces of chicken or lamb, marinated in delicate spices & yoghurt, then cooked with ground nuts, almonds & fresh cream in a deliciously rice sauce. An extravagant dish indeed.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Chicken Tikka Dansak £9.95
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Saag Ponir £4.50
- Spinach & cheese.
Tikka Kebab Platter (Serves 2) £9.50
- Tandoori chicken seekh kebab, lamb tikka & chicken tikka served with salad.
Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.

Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Apple £2.25