Mya Thai Restaurant in Edinburgh Menu

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Mya Thai Restaurant in Edinburgh has no menu available, but can choose from many other options such as Salted Caramel Cheesecake or Chocolate Torte with Orange Sorbet from Spatch. Howies Restaurant Scottish Cuisine offers many options including Diet Coke and Coke. Tribeca includes a wide range like Rekorderlig Strawberry & Lime or Bulmers Original. Aloe Vera Juice (Bottle) and Diet Coke (Can) from . Hanmi offers Spylaw Tavern and Side Orders - Onion Rings.

Nearby Sample Menus

‘The Dude’ Cheesecake - White Russian cheesecake with a hobby nob & sultana base served with a sweet balsamic fig £4.95
Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
Fun-guy Pie - Creamy leek, wild mushroom & nutmeg pie topped with a puff pastry hat & fluffy tattie champ £7.95
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
Royale with Cheese - Roseleaf recipe of seared minced beef & pork belly burger in a toasted homemade cheesy, seeded mustard bun fresh beef tomato, lettuce, melted mature cheddar cheese & tomato relish £9.95
The Roseleafer - Vegetarian brekkie with haggis, beanz, slow roasted tomatoes, our own tattie scone, flat cap mushroom, wilted spinach with a happy egg cracked in the skillet & homemade buttered toast £7.95

Baileys delight - vanilla ice cream topped with whipped cream, baileys liqueur and shortbread £5.75
Chilli con carne £9.95
Side Orders - Chips £1.95
From the chargrill - Chicken piri piri - Chargrilled chicken breast marinated in hot sauces, served with rice £10.45
Braised liver and bacon served with tomato and a red wine gravy £9.95
Prawn marie rose cocktail - succulent prawns on a bed of lettuce topped with marie rose sauce £6.95
Fish - Wholetail breaded scampi coated in breadcrumbs and deep fried £10.95
Espresso Std: £2.25, Lrg: £2.65

Triple Cooked Chips £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Coleslaw £1.50
Arancini £3.50
Crostini £3.50

Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Chorizo, Tomato & Olive Bruschetta £5.50
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00

Big Dipper Burger £10.95
- Two patties sandwiched, covered middle & top with our own cheese melt. Cooked medium rare.
Fanta Orange £1.20
Tiger Prawns £7.95
- Steamed on the hotplate in their own juices with garlic, herby butter.
Sprite £1.20
Larger Chips and Cheese £2.95
5oz Cheeseburger Slider (No Salad in Bun) £2.95
The Carneval Burger £11.95
- Go maxi-meat, two 8oz patties topped with chorizo, fried onion, pulled pork & bacon slices, onion rings & cheese melt. Cooked medium rare.
Chilli Slaw £2.95

Diavolina £11.00
- Pepperoni, sliced mushrooms and fresh chillies. Cereals Containing Gluten, Milk.
Classic £5.50
- Classic beefburger, crisp iceberg lettuce and vine tomato in a sesame seed bun. Cereals Containing Gluten, Nuts, Sulphur Dioxide.
Coke (330ml) £2.00
Create Your Own Pizza £8.50
- 12” margherita and choose your toppings to create your own delicious pizza! Cereals Containing Gluten, Milk.
Double Espresso £2.00
- 2 shots of espresso.
Omelette £5.50
- A delicious three egg omelette with your choice of two fillings & served with baked beans, toast and butter - choose from ham, onion, mushroom, cheese, tomato, peppers or bacon. (Cereals containing gluten, Eggs, Soya, Milk)
Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
Margherita £8.50
- Tomato sauce, fresh mozzarella and basil. Vegetarian, Cereals Containing Gluten, Milk.

Sour Cream £0.79
Taco Meal Deal (For 1) £9.99
- Your choice of taco, fries or churros and choice of soft drink
Coke Zero 330ml £1.99
Belvoir Raspberry Lemonade £2.99
Corona 330ml £3.99
- ABV% 4.2 330ml
Desperados £3.99
- ABV% 5.9 330ml
Fanta 330ml £1.99
4 Churros £3.99
- Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce

Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
Soup of the day with warm artisan bread £4
Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
Amicus House Club Sandwich - Two tiers of bacon, chicken, monterey Jack cheese, leaves, honey mustard mayo £6.95
Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
Duck liver parfait with winter berry jelly and Scottish oatcakes £6