Mumbai Chilli in Derby Menu

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Onion Bhaji £3.25
- Sliced onions dipped in flavoured gram flour, battered and deep fried.
Mix Bhajiya £3.75
- All seasonally minced vegetables, marinated with gram flour & special spices served with chutney and fresh coriander.
Vegetable Samosa's £3.25
Makai Paneer Ki Pakora (D) £3.99
Indian Fish Cutlet £4.25
- A delicate blend of flaked fish and spices pan fried.
Goan Style Fish Tokda £4.95
- Pan fried Salmon Steak in Goan spice.
Sheek Kebab (Punjabi Style) £4.65
- Lamb minces with spices & herbs, skewered & cooked in the tandoor.
Chicken Tikka Aghani (D) £4.65
- Boneless chicken pieces marinated in flavoured yoghurt cheese cooked on the skewer in the clay oven.
Prawn Puri (Medium Hot) £4.99
- Succulent spiced prawns wrapped in Indian Puri.
Prawn Hotey & Shatty (Hot) £5.75
- Prawns marinated with batter flour, deed fried & sorta garlic with, green pepper, onion & special hot sauce served with spring onion & coriander.
Chicken Chaska £5.95
- 2 supreme breast fillet marinated with special red hot sauce, Julian cut green pepper & onion with garlic flavour served with garnished spring onion.
Mixed Kebab Platter £6.50
- Chicken Tikka, Seekh Kebab & fish served with chutney and coriander.
Vegetable Harabhara Kebab £3.95
- Combination of minced vegetables, stuffed with cottage cheese and stuffed with chutney.
Fish Dilroba (Hot) £4.99
- Fresh marinated with Indian style batter flour, deep fried & sorta with garlic, green pepper, onion and special hot sauce served with spring onion & coriander.
Tandoori Garlic Chicken (D) £4.95
- Prepared with chicken leg marinated with special spices and garlic cooked in tandoori oven. Served with chutney and fresh coriander.

Chicken Tikka (Medium Hot) (DP) £7.95
- Chicken breast pieces marinated in crushed spices, herbs & yoghurt chargrilled tp a barbecue finish.
Tandoori Chicken Half (Medium Hot) (DP) £7.25
- Marinated chicken on the bone, chargrilled to a deep spicy falvour served on a traditional Karahi platter with sauteed onion.
Chicken Shashlick (Medium Hot) (DP) £8.25
- Marinated chicken spices skewered & chargrilled with fresh green peppers, onions and tomatoes.
Tandoori Mix Grill (Hot) £13.95
- Quarter Tandoori, Tikk, Lamb Chops, Afghani Tikka & Sheek Kebab served with salad.
Tandoori Lamb Chops (Medium Hot) (DP) £9.95
- Lamb chops rubbed with a dry marinade & barbecued in our tandoor.
Garlic King Prawn (Medium Hot) (DP) £13.95
- King prawns marinated in garlic & spices chargrilled to a barbecue finish.
Tandoori Fish (Medium Hot) (DP) £9.95
- Marinated fillets of fish baked in the tandoor.

Lamb Korma (DP) £8.95
- Lamb cooked in a spiced creamy sauce with yoghurt.
Rogan Josh (Medium Hot) (N) £8.65
- Spring Lamb shimmered in a fish spicy sauce garnished with wedges of fresh tomato and chopped coriander.
Lamb Karahi (Medium Hot) £8.95
- Traditionally medium spicy sauce robustly cooked in an iron karahi for an intense authentic flavour.
Lamb Balti (Medium Hot) £8.95
- A Madras style curry garnished with coriander. ginger and tomato.
Rendang Lamb (N) £10.50
- A medium spiced dish with chef's special herbs and lime leaves garnished with red roast chillis.
Nilgiri Gosht Korma (Medium Hot) (DP) £10.50
- Lamb cooked in rich gravy flavoured with fresh coriander and coconut cream.
Lamb Jalfrazie (Medium Hot) (DP) £9.95
- Tender pieces of lamb, stir fried with tomatoes, onions and green peppers flavoured with fresh black pepper and cinnamon.
Sag Lamb (Medium Hot) £10.95
- Tender pieces of lamb cooked with spinach, fresh onions, tomatoes, garlic, gingers and specially selected spice, a Bhuna style dish.
Methi Lamb (Medium Hot) £10.95
- Tender pieces of lamb cooked with Ferugreek leaves, fresh onions, tomatoes, garlic, gingers and specially selected spices, a Bhuna style dish.
Dump Pukth (Medium Hot) (DP) £10.95
- Lamb marinated with yoghurt & cooked with green chillies, onion and black pepper garnished with fresh coriander.
Lamb Hari Mirch (Hot) £10.95
- Hot & dry lamb cooked with green chillies & garnished with fresh coriander.

Murg Mashooq (DP) £10.95
- Charcoal grilled morsels of chicken, skewered with onions, seasoned vegetables - a gourmet's fantasy.
Chicken Tikka Bhuna (Hot) £8.95
- Morsels of boneless chicken cooked in a karahani with fresh tomatoes, pounded spices & fresh coriander.
Chicken Butter Masala (DP) £8.50
- Charcoal grilled boneless chicken shimmered in a special spice and butter.
Chicken Balti (Hot) £8.95
- A madras style curry garnished with sauteed tomatoes and onions and sprinkling of fresh coriander.
Chicken Tikka Masala (D) £8.50
- Chicken Tikka shimmered in a creamy rich tomatoes sauce garnished with cream and coriander.
Chicken Korma (D) £8.25
- Succulent pieces of chicken breast cooked in a lightly spiced buttery sauce garnished with a ribbon of fresh cream?
Chicken Jalfrazie (Medium Hot) (DP) £8.95
- Boneless Chicken Tikka, tossed with slice green pepper, onions, tomatoes flavoured with fresh pepper and cinnamon powder.
Goan Red Chicken Curry (Medium Hot) £8.95
- Coconut milk, roast mustard, curry leaves & special spice.
Chicken Madras (Hot) £7.95
- Chicken breast pieces cooked in Hot Madras sauce with coconut flavor.
Chicken VIndaloo £8.45
- Chicken cooked in Goan style with vinegar.
Mumbai Karahi for 2 Persons (Medium Hot) £18.95
- 1 piece of tandoori style chicken, seekh kebab, chicken troika, king prawn & lamb chop prepared with Indian style bhuna sauce, special karahi spices and garnished with fresh coriander.
Chicken Chettinad (Hot) £9.95
- Prepared with fresh coconut curry leaves & whole spices paste with creamy hot sauce.
Chicken Hara Masala £9.95
- Prepared with fresh garlic and tomatoes with mint and coriander paste served with fresh coriander.
Chicken Kali Mirch (Medium Hot) (DP) £9.95
- White Tikka prepared with onions, black pepper and tomatoes garnished with coriander.

Fish Rai Tomato (Medium Hot) £8.95
- Slices of fish gently cooked with fresh tomatoes, tempered with mustard seeds.
Mumbai Fish Curry (Medium Hot) £8.95
- Slices of fish simmered in a tangy curry flavored coconut milk.
Fish Bhuna Curry (Medium Hot) £8.55
Malabari Fish Curry (Medium Hot) £8.95
- A specialty from Mangalone cooked in coconut milk, mustard seed fresh tomatoes & flavoured with tamarind and whole spices.
Prawn Achari (Medium Hot) £9.95
- Prawns cooked in Indian home made pickle spice.
Prawn Korma (D) £9.95
- Prawns cooked in buttery and creamy sauce.
King Prawn Bhuna (Medium Hot) £13.95
- King Prawns with medium hot spices & fresh onions thickened in a rich sauce.
King Prawn Peri Peri (Hot) £14.95
- King prawns in a peri peri chilli sauce.
King Prawn Chigibigi (Medium Hot) £15.95
- Chef's Special.
Salmon Shashlik (Medium Hot) £11.95
- Marinated with chef's own choice of spices, chargrilled with onions, tomatoes & peppers served with Nan & Tamarind sauce.
Prawn Hara Masala (Medium Hot) £10.95
- Prepared with fresh garlic & tomatoes with mint & coriander paste served with fresh coriander.
Fish Hara Masala (Medium Hot) £9.95
- Prepared with fresh garlic & tomatoes with mint and coriander paste with fresh coriander.

Subzi Bahar £6.25
- Mixed vegetables with spinach & prepared with special spices, onion, garlic, ginger & fresh tomatoes garnished with coriander leaves.
Subzi Bhuna £5.99
- Seasonal vegetables stir fried with spice & herbs.
Subzi Bikaneri (Medium Hot) £5.99
- Combination of fresh vegetables cooked with tomatoes, green peppers, herbs & spices.
Bhindi Do Pyaz £6.99
- Fresh okra sauteed with onions, tomato, green pepper and spice.
Subzi Hara Masala £6.99
- Prepared with fresh garlic and tomatoes and mint sauce and coriander paste garnished with fresh coriander.
Aloo Gobi Mircha £5.25
- Diced potato, cauliflower & green peppers in a medium spice sauce.
Aloo Baingan Ka Subzi (Medium Hot) £5.95
- Potatoes & aubergine cooked with fresh tomatoes, onions, garlic, coriander, pomegranate powder & mango powder.
Mushroom Bhaji £5.95
- Fresh mushroom with stir fried onions, tomatoes, herbs and spices.
Chana Masala £5.95
- Village style preparation of chick peas garnished with coriander, tomatoes, onions.
Tarka Daal £4.95
- Yellow split lentils cooked with fresh herbs, tomatoes, tempered with home made butter.
Mumbai Potato £5.25
- Prepared with Indian style stir fried onion, tomatoes, herbs and spices.
Daal Makhani (Medium Hot) £5.95
- Punjabi specialty of lentils cooked with hot fresh herbs and butter.
Mumbai Chilli Paneer (Medium Hot) £8.25
- Stir fried cottage cheese, onions, green pepper, cooked with hot chilli sauce and spice.
Paneer Saag Malai (Medium Hot) £6.95
- Cottage cheese sauteed and delicately spiced spinach and fresh cream.
Malmali Kofta £7.25
- Delicate cottage cheese & vegetable balls simmered in a rich gravy.
Karahi Paneer (D) £7.50
- Cottage cheese cooked with tomatoes, fresh herbs and spices.

Garlic Crispy Chilli Chicken £10.50
- Crispy chicken fried with onions and green peppers in chef's special garlic sauce.
Garlic Crispy Chilli Prawn £10.50
- Crispy prawn fried with onions and green peppers in chef's special garlic sauce.
Crispy Chilli Paneer £8.25
- Crispy Paneer fried with onions and green peppers in chef's special garlic chilli sauce.
Crispy Chilli Mushrooms £8.25
- Crispy mushrooms fried with onions and green peppers in chef's special garlic chilli sauce.
Chicken Xacuti £9.75
- Goan delicacy - succulent pieces of breast chicken with a roasted coconut flavor cooked in mild and rich curry made with special herbs and spices.
Chicken Nawabi Korma (N) £9.95
- Succulent pieces of breast chicken cooked in almond flavoured rich and creamy sauce.
Lamb Hindustani (N) £10.95
- Bengali delicacy - tender pieces of lamb cooked in a rich gravy with roasted almonds and aromatic spices.

Dum Biryani £10.95
- Tender pieces of chicken, lamb or prawn gently steam cooked with tomatoes, rice, whole spices, fresh herbs & saffron.
Subzi Biryani £8.95
- A combination of saffron flavoured rice and vegetables, flavoured with fresh coriander and meat.
Lemon Rice (Medium Hot) £4.25
- Steamed turmeric rice tempered with pounded grams & mustard seed, flavoured with lemon juice.
Plain Rice £2.25
- Boiled Basmati rice.
Pilau Rice £3.25
- Fried aromatic basmati rice tempered with whole Garam Masala.
Mixed Vegetable Pulao £4.75
- Garden fresh vegetables tossed with steamed rice.
Nilgiri Pulao £4.50
- Steamed rice cooked with fresh coriander, mint and coconut cream.
Special Rice £4.50
- Stir fried eggs, green peas & rice with spice.
Mushroom Rice £4.50
Cocktail Mix Rice £6.95
- Chicken, lamb, egg and prawns.

Tandoori Roti £1.85
Butter Naan £2.25
- Enriched bread, made from fermented dough.
Garlic Naan £2.70
- Bread made from fermented dough, flavoured with garlic flakes.
Peshwari Naan £3.25
- Bread made from fermented dough, stuffed with nuts.
Keema Naan £3.25
- Bread stuffed with spicy lamb mince.
Special Naan £4.99
- Bread stuffed with Chk Tikka, Keema & Cheese.

Chicken Burger £4.25
Chicken Nuggets £3.95
Chips £2.50

Papadoms £0.60
Condiments £1.50
- Chatni, Mint sauce and Onion salad.
Masala Fried Papad £1.75
- Crispy fried lentil wafer pancakes with herbs and spices.
Aloo Ka Raita £3.50
- Potatoes in tempered yoghurt dressing.
Gajar Ka Raita £3.95
- Grated carrots in tempered yoghurt dressing.
Kakdi Ka Raita £3.95
- Grated cucumber in tempered yoghurt dressing.

Nearby Sample Menus

Kebab and Chips £6.00
Vegi Burger £3.00
Black Pudding £1.30
Yazoo Milkshake £1.50
Beans £1.20
Steak and Kidney £2.90
1/4 Chicken Breast (12-14oz) £3.40
Pepsi Can £1.00

Salmon Tender salmon fillet baked and lightly sprinkled with sea salt and ground black pepper and served with mash. £13.95
Quattro Formaggio (v) Four cheese selection. £7.50
Americana Mozzarella, tomato, pepperoni sausage, red onion and chilli sauce. £7.90
Home made chips £2.70
Tagliatelle ala Salmon Sliced smoked salmon in a creamy parmesan sauce. £8.65
House Special Our own combination! A tasty mixed salad tossed in Italian balsamic vinegar, topped with a marinated artichoke heart, a great side order for any meal! £3.95
Tropicana Farm reared ham, tropical pineapple and sliced button mushrooms with tomato and mozzarella cheese. £7.90
Mexican Antibos spicy tomato sauce, mozzarella, fresh chillies, kidney beans, tortilla stuffed with fresh minced steak, chilli and topped with guacamole and leafs. £8.65

Fried Chilli Poppers £3.95
- Light crisp crumb coated poppers made from fresh jalapeno halves and generously filled with cheese.
Lemon Chicken £12.50
- Chicken breast served in a fragrant cream, lemon and coriander sauce.
Guacamole & Chips £4.00
- Tortilla chips served with freshly made guacamole.
Chicken Mole £12.50
- Strips of chicken served with a traditional Mexican sauce made from 39 ingredients.
Chipotle Chicken £12.95
- Chicken and prawns cooked in rich, smoked chipotle chili and tomato sauce.
Lemonade £1.95
Calamari Rings £4.95
- Squid rings served with tartar sauce and lemon wedge.
Onion Rings £2.25

Double Chocolate Mousse £3.10
Strawberry £3.10
Citron £2.65
Apple £2.90
Mozzarella, Sun Dried Tomato & Pesto Ham & Cheddar Cheese £4.90
Choclate Éclair £2.35
Cup Cakes £1.85
Berry Mousse £3.10

Chicken Tikka Masala (Mild) £7.95
- A very popular delicate sweet creamy dish cooked with desiccated coconut & cream (may contain nuts).
Saag Paneer £3.95
Boiled Rice £2.25
Lamb Rezzela (Hot) £8.50
- Cooked with fresh green chillies, coriander, tomatoes, ginger & special herbs.
Large Bottle of Coke £2.50
Lamb Bhindi (Medium) £8.75
- Ginger & garlic based dish, enriched with chef's special spices, cooked with okra.
Pathia (Medium) £5.95
Onion Bhajee £3.95