Mulvany's Lounge in Salford Menu

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Mulvany's Lounge in Salford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Watergate offers many options including Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic.. Orexi Greek Kitchen includes a wide range like Any 4 Dips or Tomato Ketchup. Hand Carved and Halloumi Fries from . Relish offers The Raj and fried pineapple.

Nearby Sample Menus

Kiev - Extra garlic & chicken £5.50
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Vegetarian - Mushroom, onion & spinach £5.50
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Coleslaw £0.50
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Potato Wedges £1.70
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Prawn Crackers £1.30
Curried Mushrooms £4.60
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Curried Special £5.60
Chicken with Tomatoes £5.20
King Prawn in Oyster Sauce £5.60
Fried King Prawn with Broccoli £5.60
Pineapple Fritters in Syrup £1.80

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Teriyaki Style £4.50
- Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
French Fries £1.75
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Deep Crispy Fried Chicken Wings £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Kids Egg Noodles Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.

Inferno £5.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Tomato Sauce £0.35
Inferno £3.50
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Chicken Steak Burger £1.99
Pollo £4.99
- Chicken and sweetcorn.
Kebab Pizza Special £3.50
- Doner kebab, onion, jalapenos and mixed pepper.
Shish Kebab Roll £2.50