Mountain Hare Inn in Bridgend Menu

Mountain Hare Inn in Bridgend has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

  • Onion Rings -
  • Japanese Noodles -
  • Swiss Rolls -
  • *Satay Chicken -
  • Won-Ton Noodle Soup -
  • Soft Rice Balls -
  • Stir Fried Noodles -
  • Hot & Sour Soup -
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Glazed Ring Doughnut
    • A ring doughnut topped with fondant icing
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
  • Garlic bread £1.95
  • Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
  • Dark Chocolate Fondant, salt caramel, raspberries £6.50
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Skinny chips £2.95
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Banoffee Pie, deep fried banana £5.95
  • Spezzatino £12.95
    • Diced sirloin steak, garlic chilli & plum tomato.
  • Reisling, Australia £19.95
  • Malbec, Argentina £20.95
  • Bellini £5.95
    • Prosecco with peach juice.
  • Sauvignon Blanc, New Zealand £19.95
  • Pinot Noir, New Zealand £19.95
  • Sirloin Steak £21.95
  • Wood Board Prosciutto £6.95
    • Just the best Parma ham, rocket & bread.
Mountain Hare Inn

Mountain Hare Inn

location

Address

Brynna Road, Pencoed, Bridgend, Mid Glamorgan, CF356PG ,

phone

Phone

01656860453

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Brynna Road, Pencoed, Bridgend, Mid Glamorgan, CF356PG ,
Similar Restaurants based on Cuisines