Moss Inn in Oldham Menu

Moss Inn in Oldham has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Nam Ploy offers many options including Prosecco Rose and Prosecco. Imys includes a wide range like Mighty Flame Burger or Vatos Burger. Chips and Puri Light and airy deep fried to give a crispy taste. from . Aroma offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

  • 1/2lb Beefburger £2.80
  • Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
  • 2 Pcs Chicken with chips £3.10
  • Spicy Chicken Wings (6) £2.70
  • Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
  • Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
  • Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
  • 1/4lb Beefburger with cheese £2.30
  • Beef with King Do Sauce £5.20
  • Roast Duck with Broccoli £5.90
  • Roast Duck with Plum Sauce £5.90
  • Mix Vegetable Soup £2.20
  • Sweet & Sour Mixed Vegetables £4.60
  • King Prawn Foo Yung £5.60
  • King Prawn with Seasonal Vegetables £5.60
  • Fillet Steak with Black Pepper Sauce £8.30
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • French Fries £1.75
  • Be The Chef (26oz Box) £5.00
    • Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
  • Hot & Sour Soup £2.50
  • Thai Green Curry £4.50
    • Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
  • £2.50
  • Honey Chilli Style £4.50
    • Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
  • Chicken Spring Rolls £3.00
  • Teriyaki Style £4.50
    • Homemade Japanese teriyaki sauce, tossed with snow peas & your choice of protein, garnished with spring onions.
  • Half and Half £8.99
  • Mint Yoghurt £0.35
  • Cheesy Fries £1.50
  • Desi Style £8.99
    • Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
  • Peri Peri Strips £2.50
  • Texas BBQ £3.50
    • Smokey bbq base, chicken, red onions and peppers.
  • Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
  • Chicken Fillet Burger £2.50
Moss Inn

Moss Inn

location

Address

2-4 Heyside, Royton, Oldham, Lancashire, OL26LN ,

phone

Phone

01706847282

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2-4 Heyside, Royton, Oldham, Lancashire, OL26LN ,
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