Nine kinds of vegetables cooked in flavoured herb sauce.
Matter Paneer £6.20
Cottage cheese & peas.
Vegetable Dhansak £6.30
Hot, sweet & sour with lentils.
Vegetable Jalfrezi £6.30
Medium with onions, capsicum in yoghurt.
Vegetable Special (N) £6.60
Mixed vegetables with spinach.
Vegetable Massala Dry Fry (N) £7.35
Vegetables cooked in a special sauce.
Vegetable Rogan £6.50
Mixed vegetables cooked in a rich onion & tomato sauce.
Paneer Pasanda (N) £9.95
Home made cottage cheese, lightly fried and cooked in a sauce of fresh cream and groundnuts.
Rajma Massala £6.15
Red kidney beans cooked Nepalese style.
Chilli Paneer £9.05
Spicy cottage cheese cooked with capsicums, green chillies and onions.
Bhindi Karari ★ £5.90
Takes longer time to prepare. Fried julliene okra tossed with authentic ground spices.
Vegetable Dishes
Mixed Vegetable Curry £6.25
Medium.
Mixed Vegetable Madras £6.25
Hot.
Mixed Vegetable Korma (N) £6.25
Mild.
Mixed Vegetable Bhajee £5.55
Mushroom Bhajee £5.55
Bhindi Bhajee £5.55
Okra.
Brinjal Bhajee £5.55
Aubergine.
Cauliflower Bhajee £5.55
Sag Bhajee £5.55
Bombay Aloo £5.55
Potatoes.
Sag Paneer £5.55
Spinach & cottage cheese.
Chana Massala £5.55
Chickpeas.
Tarka Dal £5.55
Lentils, spicy.
Aloo Gobi £5.55
Cauliflower & potatoes.
Sag Aloo £5.55
Spinach & potatoes.
Prawn Dishes
Prawn Curry £9.10
Medium.
Prawn Korma (N) £9.20
Mild.
Prawn Madras £9.20
Hot.
Prawn Vindaloo £9.20
Very hot.
Prawn Sag £9.40
Medium with spinach.
Prawn Patia £9.50
Medium.
Prawn Bhuna £9.60
King Prawn Curry £13.30
King Prwan Korma (N) £13.50
King Prawn Bhuna £13.80
King Prawn Patia £13.80
Highly spiced hot, sweet & sour.
Fish Dishes
Fish Curry £8.20
Medium.
Fish Madras £8.25
Hot.
Fish Vindaloo £8.25
Very hot.
Fish Chilli Massala £9.25
Very hot and spicy.
Chicken Dishes
Chicken Sag £8.10
Medium with spinach.
Chicken Curry £7.90
Medium.
Chicken Korma (N) £8.10
Mild creamy with almonds.
Chicken Madras £8.10
Hot.
Chicken Vindaloo £8.10
Very hot.
Chicken Rogan £8.10
Medium with tomatoes.
Chicken Dopeaza £8.10
Medium with onions.
Chicken Dhansak £8.60
Hot sweet & sour with lentils.
Chicken Bhuna £9.10
Medium.
Lamb Dishes
Lamb Curry £8.30
Medium.
Lamb Korma (N) £8.50
Mild creamy with almonds.
Lamb Madras £8.50
Hot.
Lamb Vindaloo £8.50
Very hot.
Lamb Sag £8.50
Medium with spinach.
Lamb Rogan £8.50
Medium with tomatoes.
Lamb Dopeaza £8.50
Medium with onions.
Lamb Dhansak £9.00
Hot sweet & sour with lentils.
Lamb Bhuna £9.50
Medium.
Keema Curry £8.30
Medium.
Keema Peas £8.30
Medium.
Keema Bhuna £9.50
Medium.
Nominated Dish for International Chef
Murgh Musslam £9.85
Chicken cooked in a special herb sauce.
Rolmal Gosth £9.75
Lamb cooked in special tomato gravy.
Specialties of the House
Monty’s Special Kebab £10.55
The ‘king of kebabs’ and the best known Nepalese delicacy is the tastiest way to barbecue chicken, marinate in a mixture of cheese, malt vinegar, ginger, garlic paste, cream, spinach and nepalese herbs. Cooked in the tandoor.
Methi Gosth £9.05
Lamb cooked in fenugreek sauce.
Moglai Lamb (N) £9.05
Mild with almonds and egg in cream sauce.
Lamb Jalfrezi £9.35
Medium with onions, capsicum in yoghurt.
Lamb Badam Pasanda (N) £10.25
Mild boneless lamb cooked in a special sauce and almonds.
Nepalese Meat Massala (N) £10.25
Lamb cooked with special sauce.
Garlic or Jeera Chicken £9.95
Spicy chicken with garlic or cumin seeds.
Nepalese Murgh Massala (N) £10.25
Chicken on or off the bone with special sauce.
Chicken Kalia (N) £8.95
A mild dish cooked in a special sauce.
Moglai Chicken (N) £8.95
Mild with almonds and egg in cream sauce.
Chicken Jalfrezi £9.25
Medium with onions, capsicum in yoghurt.
Begum Bahar £9.35
Chicken covered with minced lamb and eggs.
Tandoori Butter Chicken (N) £10.55
Chicken on or off the bone covered in mixed spices and served hot, medium or mild.
Chicken Tikka Massala (N) £10.25
Boneless chicken cooked in a special sauce and cashew nuts.
Chicken Tikka Bhuna £10.25
Boneless chicken tikka cooked with onions tomatoes and green capsicum.
Tandoori Chicken Dry Fried £11.25
Tandoori chicken on/off the bone in a spicy sauce.
Tandoori King Prawn Cocktail (N) £15.75
Tandoori king prawns cooked in a special Nepalese style cocktail sauce.
Specialties from Kathmandu Valley
Khashiko Bhutuwa £10.25
Mildly spiced cubes of lamb stir fried.
Lamb Chilli Massala £10.95
Hot and spicy.
Chicken Chilli Massala £10.90
Hot and spicy.
Kathmandu Chicken Curry £9.95
Chicken breast cooked Nepalese style, with onions and tomatoes
Nepalese Signature Dishes
Choala £5.55
Spicy charcoal grilled.
Sekuwa £9.95
Cubes marinated with special herbs and spices. Served in a sizzler.
Naram Chara £9.95
Nepalese chicken curry.
Aloo Tama Bodi £7.50
Nepalese vegetarian curry.
Tandoori (Clay Oven) Dishes
Paneer Shashlik £8.50
Spicy cottage cheese cooked with onions, capsicums and tomatoes.
Gurkha Grill ★ £6.60
Takes longer time to prepare. Nepalese style grilled lamb chops. Served in a sizzler with herb sauce.
Lamb Tikka £8.50
Pieces of lamb, medium spiced and skewered, cooked in the tandoor.
Sheek Kebab (Four Pieces) £9.05
Minced lamb mixed with various spices, cooked in the tandoor.
Hasina £9.95
Tender pieces of lamb marinated in yoghurt and cooked with capsicum.
Tandoori Chicken £7.45
Tender chicken prepared with mild spices & cooked in the tandoor.
Chicken Tikka £8.35
Boneless chicken pieces flavoured with mild pieces and cooked in the tandoor.
Shashlik £9.95
Spice flavoured chicken pieces cooked with onions, capsicum & tomatoes.
Tandoori Mixed Grill £12.50
Tandoori chicken, chicken tikka, lamb tikka, sheek kebab with king prawn.
Tandoori King Prawns £14.95
King prawns flavoured with spices and tenderly cooked in the tandoor.
Fish Tikka £9.50
Piece of fish marinated with spices and served with salad.
To - Begin Non - Vegetarian
Meat Samosa £3.70
Sheek Kebab (2 Pieces) £4.90
Lamb Tikka £4.90
Fish Pakora £4.70
Chicken Pakora £4.50
Chicken Chat (Special Spicy Chicken) £4.60
Chicken Tikka £4.70
Prawn Puri £5.70
Medium spiced prawns served in wheat flour pancake.
King Prawn Butterfly £6.70
To - Begin Vegetarian
Onion Bhaji £3.60
Spring Roll £3.60
Vegetable Samosa £3.60
Aloo Chops £3.90
Mash potato, chopped onion & green chilli, deep fried.
Aloo Chaat £3.60
Spiced potato fried in a frying pan.
Chana Chaat £3.60
Spiced chick peas & cucumber fried in a frying pan.
Paneer Tikka £5.90
Cottage cheese blended with ginger, garlic paste, cheese, coriander, fresh mint and finally char grilled.
Charcoal grilled chicken served with rice, tomato & salad.
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
Feta Cheese £4.00
Turkish feta cheese with olive oil dressing.
Chicken Beyti £11.50
Spicy chicken in flat bread with tomato herb sauce & yogurt.
Veggie Mussaka £11.95
Grilled vegetables in béchamel sauce served with rice & salad.
Grilled King Prawn £16.95
Served with lemon, rice and salad.
Olive Special Mixed Grill (For Two to Share) £28.95
Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.