Monty's Of London in Ealing Menu

Bread, Rice & Sundries Bread, Rice & Sundries
  • Roti (V) £2.25
    • Chapati.
  • Nan (V) £2.60
    • Leavened bread cooked in the tandoor.
  • Peshawari Nan (V)(N) £3.10
    • Stuffed with vegetables & covered with nuts.
  • Keema Nan £3.10
    • Stuffed with mince lamb.
  • Garlic Nan (V) £3.10
    • Stuffed with fresh garlic.
  • Chilli Nan (V) £3.10
  • Kulcha (V)(N) £3.10
    • Stuffed with vegetables.
  • Stuffed Paratha (V)(N) £3.10
    • Stuffed with vegetables.
  • Paratha (V) £3.10
  • Boiled Rice (V) £2.60
    • Basmati.
  • Pilao Rice (V) £2.80
    • Basmati.
  • Jeera Pilao (V) £3.10
    • With cumin.
  • Mutter Pilao (V) £3.10
    • With peas.
  • Mushroom Pilao £4.30
  • Special Fried Rice £5.30
    • Pilao rice with egg, mushroom and peas.
  • Veg. Pilao (V) £6.95
    • Basmati rice with mix vegetable.
  • Special Salad (V) £2.50
  • Raita (V) £2.50
  • Papadam £1.00
  • Massala Papadam £1.00
    • Spicy.
  • Pickle (V) £1.00
Birianis Birianis
  • Vegetarian £9.10
  • Non - Vegetarian £10.05
Vegetable Specialties Vegetable Specialties
  • Dal Palak £6.20
    • A light yellow lentils & spinach.
  • Navarattan Curry £6.30
    • Nine kinds of vegetables cooked in flavoured herb sauce.
  • Matter Paneer £6.20
    • Cottage cheese & peas.
  • Vegetable Dhansak £6.30
    • Hot, sweet & sour with lentils.
  • Vegetable Jalfrezi £6.30
    • Medium with onions, capsicum in yoghurt.
  • Vegetable Special (N) £6.60
    • Mixed vegetables with spinach.
  • Vegetable Massala Dry Fry (N) £7.35
    • Vegetables cooked in a special sauce.
  • Vegetable Rogan £6.50
    • Mixed vegetables cooked in a rich onion & tomato sauce.
  • Paneer Pasanda (N) £9.95
    • Home made cottage cheese, lightly fried and cooked in a sauce of fresh cream and groundnuts.
  • Rajma Massala £6.15
    • Red kidney beans cooked Nepalese style.
  • Chilli Paneer £9.05
    • Spicy cottage cheese cooked with capsicums, green chillies and onions.
  • Bhindi Karari ★ £5.90
    • Takes longer time to prepare. Fried julliene okra tossed with authentic ground spices.
Vegetable Dishes Vegetable Dishes
  • Mixed Vegetable Curry £6.25
    • Medium.
  • Mixed Vegetable Madras £6.25
    • Hot.
  • Mixed Vegetable Korma (N) £6.25
    • Mild.
  • Mixed Vegetable Bhajee £5.55
  • Mushroom Bhajee £5.55
  • Bhindi Bhajee £5.55
    • Okra.
  • Brinjal Bhajee £5.55
    • Aubergine.
  • Cauliflower Bhajee £5.55
  • Sag Bhajee £5.55
  • Bombay Aloo £5.55
    • Potatoes.
  • Sag Paneer £5.55
    • Spinach & cottage cheese.
  • Chana Massala £5.55
    • Chickpeas.
  • Tarka Dal £5.55
    • Lentils, spicy.
  • Aloo Gobi £5.55
    • Cauliflower & potatoes.
  • Sag Aloo £5.55
    • Spinach & potatoes.
Prawn Dishes Prawn Dishes
  • Prawn Curry £9.10
    • Medium.
  • Prawn Korma (N) £9.20
    • Mild.
  • Prawn Madras £9.20
    • Hot.
  • Prawn Vindaloo £9.20
    • Very hot.
  • Prawn Sag £9.40
    • Medium with spinach.
  • Prawn Patia £9.50
    • Medium.
  • Prawn Bhuna £9.60
  • King Prawn Curry £13.30
  • King Prwan Korma (N) £13.50
  • King Prawn Bhuna £13.80
  • King Prawn Patia £13.80
    • Highly spiced hot, sweet & sour.
Fish Dishes Fish Dishes
  • Fish Curry £8.20
    • Medium.
  • Fish Madras £8.25
    • Hot.
  • Fish Vindaloo £8.25
    • Very hot.
  • Fish Chilli Massala £9.25
    • Very hot and spicy.
Chicken Dishes Chicken Dishes
  • Chicken Sag £8.10
    • Medium with spinach.
  • Chicken Curry £7.90
    • Medium.
  • Chicken Korma (N) £8.10
    • Mild creamy with almonds.
  • Chicken Madras £8.10
    • Hot.
  • Chicken Vindaloo £8.10
    • Very hot.
  • Chicken Rogan £8.10
    • Medium with tomatoes.
  • Chicken Dopeaza £8.10
    • Medium with onions.
  • Chicken Dhansak £8.60
    • Hot sweet & sour with lentils.
  • Chicken Bhuna £9.10
    • Medium.
Lamb Dishes Lamb Dishes
  • Lamb Curry £8.30
    • Medium.
  • Lamb Korma (N) £8.50
    • Mild creamy with almonds.
  • Lamb Madras £8.50
    • Hot.
  • Lamb Vindaloo £8.50
    • Very hot.
  • Lamb Sag £8.50
    • Medium with spinach.
  • Lamb Rogan £8.50
    • Medium with tomatoes.
  • Lamb Dopeaza £8.50
    • Medium with onions.
  • Lamb Dhansak £9.00
    • Hot sweet & sour with lentils.
  • Lamb Bhuna £9.50
    • Medium.
  • Keema Curry £8.30
    • Medium.
  • Keema Peas £8.30
    • Medium.
  • Keema Bhuna £9.50
    • Medium.
Nominated Dish for International Chef Nominated Dish for International Chef
  • Murgh Musslam £9.85
    • Chicken cooked in a special herb sauce.
  • Rolmal Gosth £9.75
    • Lamb cooked in special tomato gravy.
Specialties of the House Specialties of the House
  • Monty’s Special Kebab £10.55
    • The ‘king of kebabs’ and the best known Nepalese delicacy is the tastiest way to barbecue chicken, marinate in a mixture of cheese, malt vinegar, ginger, garlic paste, cream, spinach and nepalese herbs. Cooked in the tandoor.
  • Methi Gosth £9.05
    • Lamb cooked in fenugreek sauce.
  • Moglai Lamb (N) £9.05
    • Mild with almonds and egg in cream sauce.
  • Lamb Jalfrezi £9.35
    • Medium with onions, capsicum in yoghurt.
  • Lamb Badam Pasanda (N) £10.25
    • Mild boneless lamb cooked in a special sauce and almonds.
  • Nepalese Meat Massala (N) £10.25
    • Lamb cooked with special sauce.
  • Garlic or Jeera Chicken £9.95
    • Spicy chicken with garlic or cumin seeds.
  • Nepalese Murgh Massala (N) £10.25
    • Chicken on or off the bone with special sauce.
  • Chicken Kalia (N) £8.95
    • A mild dish cooked in a special sauce.
  • Moglai Chicken (N) £8.95
    • Mild with almonds and egg in cream sauce.
  • Chicken Jalfrezi £9.25
    • Medium with onions, capsicum in yoghurt.
  • Begum Bahar £9.35
    • Chicken covered with minced lamb and eggs.
  • Tandoori Butter Chicken (N) £10.55
    • Chicken on or off the bone covered in mixed spices and served hot, medium or mild.
  • Chicken Tikka Massala (N) £10.25
    • Boneless chicken cooked in a special sauce and cashew nuts.
  • Chicken Tikka Bhuna £10.25
    • Boneless chicken tikka cooked with onions tomatoes and green capsicum.
  • Tandoori Chicken Dry Fried £11.25
    • Tandoori chicken on/off the bone in a spicy sauce.
  • Tandoori King Prawn Cocktail (N) £15.75
    • Tandoori king prawns cooked in a special Nepalese style cocktail sauce.
Specialties from Kathmandu Valley Specialties from Kathmandu Valley
  • Khashiko Bhutuwa £10.25
    • Mildly spiced cubes of lamb stir fried.
  • Lamb Chilli Massala £10.95
    • Hot and spicy.
  • Chicken Chilli Massala £10.90
    • Hot and spicy.
  • Kathmandu Chicken Curry £9.95
    • Chicken breast cooked Nepalese style, with onions and tomatoes
Nepalese Signature Dishes Nepalese Signature Dishes
  • Choala £5.55
    • Spicy charcoal grilled.
  • Sekuwa £9.95
    • Cubes marinated with special herbs and spices. Served in a sizzler.
  • Naram Chara £9.95
    • Nepalese chicken curry.
  • Aloo Tama Bodi £7.50
    • Nepalese vegetarian curry.
Tandoori (Clay Oven) Dishes Tandoori (Clay Oven) Dishes
  • Paneer Shashlik £8.50
    • Spicy cottage cheese cooked with onions, capsicums and tomatoes.
  • Gurkha Grill ★ £6.60
    • Takes longer time to prepare. Nepalese style grilled lamb chops. Served in a sizzler with herb sauce.
  • Lamb Tikka £8.50
    • Pieces of lamb, medium spiced and skewered, cooked in the tandoor.
  • Sheek Kebab (Four Pieces) £9.05
    • Minced lamb mixed with various spices, cooked in the tandoor.
  • Hasina £9.95
    • Tender pieces of lamb marinated in yoghurt and cooked with capsicum.
  • Tandoori Chicken £7.45
    • Tender chicken prepared with mild spices & cooked in the tandoor.
  • Chicken Tikka £8.35
    • Boneless chicken pieces flavoured with mild pieces and cooked in the tandoor.
  • Shashlik £9.95
    • Spice flavoured chicken pieces cooked with onions, capsicum & tomatoes.
  • Tandoori Mixed Grill £12.50
    • Tandoori chicken, chicken tikka, lamb tikka, sheek kebab with king prawn.
  • Tandoori King Prawns £14.95
    • King prawns flavoured with spices and tenderly cooked in the tandoor.
  • Fish Tikka £9.50
    • Piece of fish marinated with spices and served with salad.
To - Begin Non - Vegetarian To - Begin Non - Vegetarian
  • Meat Samosa £3.70
  • Sheek Kebab (2 Pieces) £4.90
  • Lamb Tikka £4.90
  • Fish Pakora £4.70
  • Chicken Pakora £4.50
  • Chicken Chat (Special Spicy Chicken) £4.60
  • Chicken Tikka £4.70
  • Prawn Puri £5.70
    • Medium spiced prawns served in wheat flour pancake.
  • King Prawn Butterfly £6.70
To - Begin Vegetarian To - Begin Vegetarian
  • Onion Bhaji £3.60
  • Spring Roll £3.60
  • Vegetable Samosa £3.60
  • Aloo Chops £3.90
    • Mash potato, chopped onion & green chilli, deep fried.
  • Aloo Chaat £3.60
    • Spiced potato fried in a frying pan.
  • Chana Chaat £3.60
    • Spiced chick peas & cucumber fried in a frying pan.
  • Paneer Tikka £5.90
    • Cottage cheese blended with ginger, garlic paste, cheese, coriander, fresh mint and finally char grilled.

Nearby Sample Menus

  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Redbull £3.00
    • 275ml can.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Margherita Pizza £8.75
    • Tomato sauce and mozzarella.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Merlot (Red Wine) £10.95
  • Chicken Shish £12.95
    • Charcoal grilled chicken served with rice, tomato & salad.
  • Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
    • Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.
  • Feta Cheese £4.00
    • Turkish feta cheese with olive oil dressing.
  • Chicken Beyti £11.50
    • Spicy chicken in flat bread with tomato herb sauce & yogurt.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • Grilled King Prawn £16.95
    • Served with lemon, rice and salad.
  • Olive Special Mixed Grill (For Two to Share) £28.95
    • Lamb shish, chicken shish, adana shish, chicken wings & ribs served with rice & salad.
  • Happy Tuna Melt £7.95
    • Tuna, peppers, sweetcorn and cheese.
  • Hummus £4.95
    • With extra virgin olive oil and olive. V. Served with toasted pita bread.
  • Cafe Mocha £3.50
  • Calamari Rings (8 pcs) £12.95
  • Plain Omellete £6.45
    • V.
  • Chips £3.25
    • V.
  • Fresh Mint Tea £2.90
    • With fresh lemon.
  • San Pellegrino £2.00
  • 56.Chicken in Black Bean Sauce (Hot) (士椒鸡跟炒面) £7.95
  • 122.Crispy Duck Sauce (Hoi Sin Sauce) (香酥鸭汁) £1.80
  • 174. Chicken Feet in Black Bean Sauce (Hot) (士椒凤爪) £4.80
  • 25.Chicken in Black Bean Sauce (Hot) (士椒鸡跟炒饭) £7.95
  • 77.Mixed Vegetables (V) (Dry) (干炒杂菜米) £7.80
  • 108.Won Ton (Pork & Prawn) (云吞汤米) £8.25
  • 35.Braised Beef (牛腩跟炒饭) £7.95
  • 505.Chicken Bites & Noodles (鸡丝和面条) £5.90
  • Berry Burst £5.25
  • Dare Devil £6.50
  • Chocolate £5.25
  • Mango Madness £7.75
  • The Hulk £5.25
  • Strawberry £5.25
  • Double Bubble Sundae £8.99
  • Raspberry & Coconut Slice with Custard £6.50
Monty's Of London

Monty's Of London

location

Address

1 The Mall, Ealing, London, W52PJ ,

phone

Phone

02085678122

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 The Mall, Ealing, London, W52PJ ,
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