Mohammed Dilshad in Clapham Menu

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Mohammed Dilshad in Clapham has no menu available, but can choose from many other options such as Prosecco Serenello or Patriarche Vin de France Syrah Rose from Ed's Easy Diner London - Victoria. 19 20 Bar offers many options including Veggie platter - Char-grilled Mediterranean vegetables and Mozzarella brushetta, vegetables samosas, mini margarita pizzas, vegetable springrolls, homemade potato wedges. and Fish platter - King prawns in filo, lemongrass marinated prawn skewers, goujons of plaice, battered calamari rings, homemade potato wedges. Served with prawn crackers, toasted ciabatta bread and dips.. Balans Restaurant includes a wide range like Kentish Pip Craftsman Cider or Beaverton Neck IPA. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers 222 Veggie Vegan and Vegan Ice Cream - Ask for today’s selection of flavours (three scoops)..

Nearby Sample Menus

Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Ginger Beer - Schwepps £2.00
- 200cl.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Deliziosa Pizza £7.00
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Modelo Especial £4.50
- 335ml bottle.
Margherita Pizza £8.75
- Tomato sauce and mozzarella.

Feta Cheese £4.00
- Turkish feta cheese with olive oil dressing.
Chocolate Fudge Cake £5.50
- Rich chocolate cake.
Lemonade (Can) £2.20
Merlot (Red Wine) £10.95
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Kleftiko £15.95
- Lamb shank served with potatoes & carrots in lamb jus.
Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.