Mintleaf Restaurant in Waltham Cross Menu

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Chicken Tikka Mossala £7.95
Lamb Tikka Mossala £7.95
Tandoori Butter Chicken £7.95
Passanda £7.95
- A creamy mild dish with minty taste.
Mirchi Murgh £7.95
Tava Gosht Lahori £7.95
- Tender pieces of lamb covered with exotic blend of spices, crushed garlic/ginger & herbs with fresh tomatoes, capsicums & coriander.
South Indian Garlic Chicken £7.95
- Medium cooked with garlic, green chillies, onions & fresh tomatoes. A very popular dish recommended by our locals.
Methi £7.95
- Cooked with fenugreek spices and with special tender chicken or lamb.
Ceylon (Very Hot) £7.95
- A very hot coconut based dish.

Lamb Xcuti (Medium) £8.95
- One of the best dish which won various curry festivals. This is made with roasted spices with garlic, ginger & tamarind served medium.
Naga Chilli Mossala (Very Hot) £8.95
- Chicken or lamb. Cooked with special Bangladeshi naga chilli paste & herbs. A very hot dish.
Tandoori Mix Curry £8.95
- Off the bone chicken & sheek kebab marinated in special mint sauce, fresh spicy medium thick sauce, fried onions, fried ginger, garlic sauce, yoghurt & coriander.
Chicken Darjiling £8.95
- Served medium base onion and garlic base with ground spices decorated with homemade onion rings.
Sali £8.95
- Cooked medium spice with tender chicken marinated over night served homemade potato fries.
Pathilla Special (Fairly Hot) £8.95
- Grilled tender chicken or lamb cooked with mint sauce, yogurt, given it a rich spicy tangy flavour. Fairly hot.
Moe Sagwan £8.95
- Chicken or lamb tikka cooked with mince meat, green chilli, tomato and coriander.
Masala Chops (Fairly Hot) £9.95
- Succulent lamb chops cooked with tomato base sauce yogurt with rich tangy sauce. Served fairly hot.
Silsila (Fairly Hot) £8.95
- Succulent lamb or chicken cooked in chutney Moe's rich tangy special sauce. Served fairly hot.
Nawabi £8.95
- Chicken or meat cooked with special home made spices, tomato, cucumber, garlic sauce, thick sauce.
Keema Aloo Mosala £8.95
- Mince meat cooked with dices of potatoes, fried, onions, toamto base, coriander, ginger, yoghurt sauce in a thick sauce.
Garlic Tandoori £8.95
- Spring chicken marinated in garlic, coriander, ginger, onion, capsicum & tomato sauce.
Mango Chicken (Very Mild) £8.95
- Rich exotic mango pulp cooked with almond, coconut & fresh cream. Very mild.
Chutney Moe Special £8.95
- Off the bone tandoori chicken cooked with almond, coconit sauce & fresh cream in buttery sauce.
Moe's Honey Chicken £8.95
- Rich texture of honey, cooked with almonds, coconut & fresh cream.
Bengal Fish Special (Slightly Hot) £9.95
- Prepared seperately in a special thick home made sauce. Cooked with Indian herbs, coriander, green chilli sauce & yoghurt. Slightly hot.
Moe's Jinga Delight (Fairly Hot) £11.95
- Mouth watering shell cooked tandoori king prawns with Moe's special homemade sauce, rich tangy. Served fairly hot.
Royal Lamb Shank (Medium) £10.95
- Served with a succulent piece of shank with Chutney Moe's special gravy sauce. Served medium hot. Served with rice.
Lamb Laziz (Medium) £8.95
- A very popular dish. Succulent lamb finely chopped marinated with tandoor spices. Cooked with garlic and tomato base. Served medium hot sizzling.
Kebab Cocktail Bahar (Fairly Hot) £9.95
- Chunks of lamb tikka, chicken tikka, shish kebab topped with onion, capsicum, green chillies & fresh coriander. Fairly hot.
Nilgiri Green Curry £9.95
- Spicy green curry with fresh lime made with lamb or chicken spiced with coriander leaves, mint and coconut.

Chutney Moe's Platter £5.95
- Combination of lamb or chicken tikka, onion bhaji, sheek kebab, samosa & tandoori wings.
Tandoori Chicken £3.50
Tandoori Wings £3.75
Sheek Kebab £3.50
Shamie Kebab £3.50
Reshmie Kebab £3.95
Chicken Tikka £3.75
Lamb Tikka £3.75
Chicken Momo £4.50
Lamb Momo £4.50
Pepper Prawn £3.25
Lamb Chops £4.95
Fish Tikka £4.95
Duck Tikka £4.95
Onion Bhaji £3.25
Meat Somosa £3.50
Vegetable Somosa £3.25
Prawn Puri £4.50
Tandoori King Prawn Starter £5.50
King Prawn Puri £5.50
King Prawn Butterfly £5.50
King Prawn Suka £5.50
Chutney Moe's Grilled Peppers £4.95
- Chicken or lamb cooked with special recipes stuffed in peppers.
Chat Puri £4.25
Aloo Chat Puri £3.95
Chicken Pakora £4.50
Garlic Mushrooms £3.95
Poneer Tikka Starter £3.95
Prawn Cocktail £3.95
Malagotony Soup £3.50

Tandoori Wings £6.95
Chicken Tikka Main £6.95
Lamb Tikka Main £6.95
Tandoori Chicken £7.50
Tandoori Lamb Chops £9.95
Tandoori King Prawns £9.95
Tandoori Fish Tikka £8.95
Poneer Tikka £7.95
Chicken Tikka Shashlick £8.95
Lamb Tikka Shashlick £8.95
Poneer Shashlick £8.95
Vegetable Shashlick £7.50
Tandoori Mix Grill £10.95
- Served with nan.

Medium Curry £5.25
- Produced from a wide but basic range of oriental spices.
Korma (Mild) £5.25
- Produced from a wide but basic range of oriental spices korma dishes prepared with ground almonds, coconut & cream.
Dupiaza (Medium) £5.25
- Spicy curry with loads of fresh onions.
Rogan Josh (Medium) £5.25
- Spicy curry cooked with ginger, garlic & fresh tomato.
Madras (Hot) £5.25
- A hot dish from southern india. Highly spiced curry.
Vindaloo (Very Hot) £5.25
- A very hot dish from southern India. Highly spiced curry.
Sag (Medium) £5.25
- Spicy curry cooked with spinach, onions, garlic & dhaniya.
Bhuna (Medium) £5.25
- A dry curry with fresh tomatoes, ginger, garlic & herbs.
Balti (Medium) £6.95
- All balti dishes specially cooked with tomatoes, fresh coriander, herbs & balti sauce medium but can be any strength on request.
Dansak £5.95
- Spicy curry cooked with lentils. Sweet & sour.
Pathia (Sweet & Sour) £5.95
- Spicy curry cooked with garlic, lemon juice & herbs.
Jalfrezi (Medium) £5.95
- Cooked with capsicum, onions, fresh chillis, tomatoes & lemon juice.
Korai (Medium) £5.95
- Very rich flavour cooked with fresh ginger, garlic & green peppers.

Biryani (Medium) £7.95
- Cooked with basmati rice, herbs & spices. All dishes are served with vegetable curry.
Moe Mix Biryani £9.95
- Cooked with chicken/lamb tikka & prawns.

Bombay Aloo £3.25
Sag Aloo £3.25
Bindi Bhaji £3.25
Brinjal Bhaji £3.25
Cauliflower Bhaji £3.25
Vegetable Curry £3.25
Niramish £3.25
- Dry veg.
Mushroom Bhaji £3.25
Sag Bhaji £3.25
Aloo Gobi £3.25
Tarka Dhall £3.25
Dhall Mossala £3.25
Dhall Samba £3.25
Chana Mossala £3.25
Sag Cream £3.25
Chana Sag £3.25
Aloo Peas £3.25
Motor Poneer £3.25
Sag Poneer £3.25
Vegetable Poneer £3.25

Plain Rice £2.50
Pilau Rice £2.75
Lemon Rice £2.95
Keema Rice £2.95
Mushroom Rice £2.95
Special Rice £2.95
Shahi Rice £2.95
Vegetable Rice £2.95
Coconut Rice £2.95
Oriental Rice £2.95
Garlic Rice £2.95
Egg Rice £2.95
Oriental Rice £3.50
- With prawn.

Nan £2.20
Keema Nan £2.75
Peshwari Nan £2.75
Chilli Nan £2.75
Onion Nan £2.75
Cheese Nan £2.75
Vegetable Nan £2.75
Balti Nan £2.75
Tikka Nan £2.75
Garlic Chilli Nan £2.75
Garlic Chilli Cheese Nan £2.95
Paratha £2.50
Stuffed Paratha £2.95
Puri £1.50
Tandoori Roti £2.20
Chapatti £1.50
Garlic Naan £2.75

Chips £1.95
Mint Sauce £0.70
Lime Pickle £0.70
Tamarind Chutney £0.70
Mango Chutney £0.70
Onion Salad £0.70
Green Salad £1.50
Plain Poppadums £0.70
Spiced Poppadums £0.70
Raita £1.95
Mixed Raita £2.95
Massala Sauce £2.95
Balti Sauce £2.95
Phall Sauce £2.95
Curry Sauce £2.95
Madras Sauce £2.95
Vindaloo Sauce £2.95
Korma Sauce £2.95

ried Mushrooms £4.95
Scampi & Chips £5.95
Nuggets & Chips £5.95
Omelette £5.95
- Choose from mushroom, prawn or cheese.

Coca-Cola 1.5L £2.25
Diet Coca-Cola 1.5L £2.25
Lemonade 1.5L £2.25
Juice 1L £2.50
Appletiser £2.25
J20 £2.25
Cobra Beer £3.25

Nearby Sample Menus

Pinot Grigio delle Venezie £19.90
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Montepulciano d’Abruzzo £16.20
Diet Cola £1.90
Caprese £5.95
- Fresh tomato with mozzarella and basil.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Verdicchio del Castelli di Jesi Classico £21.90
Nero d’Avola £20.90

Toffee Apple £3.00
Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Plain Boiled Rice £2.80
- Vegetarian.
Beef Red Curry £5.70
- Spicy.
Lamb Peking Style £6.70
Mixed Meat in Blackbean Sauce £6.50
- Chicken, beef and roast pork. Spicy.
Chicken Fried Rice £4.60
- Contains Eggs.
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.

Lamb Tikka Jalfarazi £6.95
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Chicken Tikka £5.55
Sathkora Chicken £5.55
Garlic Meat £6.85
Balti Chilli Massala Chicken £6.30
Garlic Naan £2.40
Vegetable £4.15

Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Mushroom Rice £3.50
- Basmati.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Keema Naan £3.25
- Spicy lamb filling.
King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Machli Dall (Hot, Sweet & Sour) £9.95
- Cooked with red lentils in a thick sauce.

Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Freshly Squeezed OJ £3.75
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.