Mia Capri in Thame Menu

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Mia Capri in Thame has no menu available, but can choose from many other options such as Ginger Sachet or Soy Sauce Sachet from Wasabi. The Old Tom offers many options including Mionetto, Prosecco Brut, Italy and Dominio de Thrsys, Cava Brut, Nature, Spain. Il Principe includes a wide range like Cerasuolo d'abruzzo Zaccagnini or Falanghina. Tomato & Egg Rice and Vegetarian Mapo Tofu Rice from . Sojo offers Pie Minister and Sparkling Water.

Nearby Sample Menus

The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Traditional Lasagne with a Mixed Salad £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Basket of Bread £2.50
Fish Goujons with Chips & Salad £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Selection of Ice Creams & Sorbets £4.50

Tea £1.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
MURGH TIKKA MASALA Grilled chicken simmered in a rich butter and tomato sauce. £7.95
BOTI KEBAB Succulent pieces of beef in exotic spices and grilled to perfection. £4.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50

Cappuccino £2.50
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Carved Beef, Turkey or Ham -
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Garlic Ciabatta £2.50
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Carved Trio of Meats -

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Fresh home-made chips £2.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25

Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Sweet & Sour Fish £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Duck Red Curry £10.95
- Duck Curry with red curry paste, mixed vegetables and coconut milk.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.