Mexico Inn in Penzance Menu

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Mexico Inn in Penzance has no menu available, but can choose from many other options such as House Wines (750ml) or Apple Rattler (500ml) 6% abv from The Thirsty Scholar. Nemos offers many options including Battered Mars Bar and Roll & Butter. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Rice £2.00
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
Chicken Fillet Burger £3.60
Chips & Kebab Meat £5.90

Chicken Breast & Chips (Large) £8.00
Peas £1.50
Jumbo Battered Sausage & Chips £5.50
Panko Prawns £6.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cornish Crab Cakes £2.50
Chip Butty £3.00
Jumbo Sausage & Chips £5.00

Sliced Beef with Dijon Mayonnaise £8.50
Steak, mushroom & onion £9.50
Bacon £4.00
Sliced Pork & Local Apple Chutney £8.00
Chips £3.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Nachos (ideal for a main or for 2 to share) £8.50
Vegetarian Sausage & Egg £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Chips £1.00
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Creamy Garlic Mushrooms £2.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Coleslaw £1.00
Garlic & Herbs, BBQ, Relish 50p