Mexicana Restaurant in Haywards Heath Menu

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Mexicana Restaurant in Haywards Heath has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Prince Albert offers many options including Mocha and Long Macciato. Koroko includes a wide range like Coke or Coke Zero. Tango (2L) and Rubicon Mango (330ml) from . Bangla Spice offers Afters and Sprite (330ml).

Nearby Sample Menus

Homemade Bread and Butter Pudding - with custard £5.95
Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
Rustic Bread and Oils £2.95
Honey Roast Carrots £3.00
English Tea £1.50
Spiced Chickpeas with Spinach (V) - £3.95
Cappuccino £2.50
Garlic Ciabatta £2.50

Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Blue cheese sauce £1.50
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
Vegetable: Thai curry served with basmati rice (S) £7.50
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Café chilli nachos with sour cream £5.25
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25

Bottle Heinz Ketchup (342g) £2.50
Steak and Kidney Pie £4.20
Gherkin £1.00
Bottle Non Brewed Vinegar (284ml) £1.50
Dr Pepper (0.33L) £1.80
Coca Cola (0.33L) £1.80
Mushy Peas £1.90
Bitter Shandy (330ml) £1.80

Spiced Butternut Squash Salad (v) Feta, Pomegranate, Couscous & Coriander £8.50
Cumberland Scotch Egg w/ HP Sauce £3.50
Prime Steak Burger Streaky Bacon, Cheddar & Chips £9.50
Chunky Fish Fingers w/ Tartare Sauce £4.50
Classic Nachos w/ Sour Cream, Salsa, Guacamole, Cheddar and Jalapenos £8.00
Quesadillas w/ Guacamole £5.50
- Any 3 for £12.00
Grilled Flat Bread w/ Harrissa, Humas & Babba Ganoush £5.50

Mixed Kebab £4.50
- Chicken tikka, lamb tikka, kofte kebab and onion bhaji.
£10.95
- A platter of assorted non-vegetable tandoori delicacies (a generous portion of chicken tikka, tandoori chicken, lamb tikka, seekh kebab with salad).
£8.95
- Dishes specially prepared by our chef on the karahi with fresh garlic, ginger, green pepper, tomatoes, coriander and delicate herbs and spices.
Dansak £5.50
- Hot, sweet and sour curry.
Korma £5.50
- Cooked in a pistachio and coconut sauce.
Papadum £0.80
Jal Jal Balti (Very Special Dish) £8.95
- Chicken cooked in a touch special balti sauce with red peppers and tomatoes.
Anokha £8.95
- Combination of chicken and lamb tikka cooked with finely chopped spring onions, green chilli, capsicums and chef special spice.