Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Chicken Salad £10.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Chicken & Mushrooms £8.90
Mushroom Omelette £10.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
keema pilau rice stir fried with savoury minced lamb £1.95
- GARLIC MUSHROOMS £2.30
stuffed naan stuffed with spiced mixed vegetables £1.40
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Angel fish pie, buttered Savoy cabbage £12.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50