Mcdonald's Restaurants in The Hyde Menu

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Mcdonald's Restaurants in The Hyde has no menu available, but can choose from many other options such as Carrot Cake or Mille-feuille from Aubaine Deli. Pearl Liang offers many options including Tiger and Asahi. Indian Diner includes a wide range like Keema Fried Rice or Mushroom Fried Rice. Bottle of Soft Drink and Can of Soft Drink from . Pizza Hotline offers Deli Boutique and Diet Coke.

Nearby Sample Menus

Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.
Deliziosa Pizza £7.00
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Redbull £3.00
- 275ml can.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.

Green Salad £6.50
- Season green salad with olive oil dressing.
Stuffed Aubergine £11.95
- Aubergine stuffed with caramelised onion and tom with salad.
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Tzatziki (Cacik) £4.50
- Cucumber salad with garlic and mint in homemade yogurt.
Tabule £4.50
- Finely chopped parsley, mint, tomato, onion and bulgur wheat.
Saksuka £5.25
- Grilled aubergine, courgette, peppers & onions in a tomato.
Hoummous £4.50
- Chick peas with tahini a hint of garlic, lemon juice and olive oil.
Pinot Grigio (White Wine) £10.95

Smoked Salmon Salad £8.45
- Lettuce, tomato, cucumber, carrot, pepper, lemon and smoked salmon.
Mediterrean Wrap £6.90
- Turkish sausage and grilled halloumi.
BBQ Chicken Souvla £8.95
- Marinated 1/4 chicken cooked on a charcoal.
Oasis £2.20
Tuna, Peppers and Sweetcorn £4.40
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.
Lamb Kofte Wrap £6.90
Cacik £4.95
- Creamy yoghurt with cucumber, garlic, mint, olive oil. V. Served with toasted pita bread.