Mayflower Chinese Restaurant in Blackpool Menu

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Mayflower Chinese Restaurant in Blackpool has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water or Aqua Panna Still Water from Revolution. Frankie and Benny's Uk offers many options including GF - Naked Buritto and GF - Chicken Fajita Salad (Healthy Option, GF). Cafe Continental includes a wide range like Blue cheese sauce or Whisky peppercorn sauce. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Subway and Gatorade Cool Blue.

Nearby Sample Menus

Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1.5 Ltr bottles £1.60
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Doner £5.00
Scampi with chips & salad £3.80
Bottled Water £0.60
1/4lb Beefburger with cheese £2.30

Kung Po King Prawn £6.00
Chicken with Green Pepper & Blackbean Sauce £5.20
Foulridge Special Foo Yung £5.60
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Sweet & Sour Mixed Vegetables £4.60
Sweet & Sour Pork £5.20
Pineapple Fritters in Syrup £1.80
Roast Duck with Pineapple £5.90

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A

Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Garlic Fried Noodles £2.50
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Kids Rice Box (16oz) £3.95
- Served with sauce of your choice, protein of your choice (chicken, prawn and vegetables) & a carton of juice.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.