Master Yiu Chinese Takeaway in Salford Menu

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Master Yiu Chinese Takeaway in Salford has no menu available, but can choose from many other options such as Tango Cherry (0.33L) or Tango Apple (0.33L) from Nabzy's. Greggs Plc offers many options including Wrap Platter and Doughnut Platter. Dining Room at G Casino Sandcastle includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. Diet Pepsi (0.33L) and 7-up (0.33L) from . Harry's offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Nuggets (8) £2.00
Bottled Water £0.60
Extra Toppings - Cheese, hash tomato, mushroom, green pepper, onions, fresh chillies, fresh garlic, pepperoni, prawns, sweet corn, pineapple, beef, chicken, ham, tuna, spinach, capers, mussels £0.70/£0.80/£1.00/£0.70/£0.80
Create your own pizza - using a cheese & tomato base - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 N/A
1/4lb Mexican Burger - Onions, mustard & chilli £2.30
Hot Apple Pie £0.90
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70

Mixed Vegetables £2.50
Beef with Tomatoes £5.20
Bean Sprouts £2.40
Prawn Crackers £1.30
Stir Fried Onions £2.40
Gravy £0.80
Spare Ribs in O.K. Sauce £5.00
Beef with Green Pepper & Blackbean Sauce £5.20

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Pan Fried Rice £2.50
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
French Fries £1.75

Hawaiian £4.99
- Beef, pineapple, mozzarella and cheddar cheese.
Cheese Garlic Bread £2.50
- Cheese and garlic butter.
Daddy Burger Meal £4.49
- 2 chicken fillet burgers and hash brown.
Create Your Own £9.99
- Any 4 toppings of your choice.
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Peri Peri Strips £2.50
Kebab Pizza Special £4.99
- Doner kebab, onion, jalapenos and mixed pepper.
Meat Feast £3.50
- Chicken, mixed donner, pepperoni and minced meat.