Masala Tandoori in Wigan Menu

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Masala Tandoori in Wigan has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Harry's offers many options including Diet Pepsi (0.33L) and 7-up (0.33L). Greggs Plc includes a wide range like Wrap Platter or Doughnut Platter. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Chips Reg: £1.10, Large: £1.60
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Torino - Tuna, mushrooms & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Vegetarian Special - Onions, mushroom, peppers, sweetcorn, spinach & olives - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£11.50/£6.50/£9.00
Cheesy Chips £2.00
Onion Rings (8) £1.20
Onion Rings (12) £2.00
Scampi with chips & salad £3.80

Char Sui Barbecue Roast Pork Chow Mein £5.10
Chinese & Onion Pie £1.30
Egg Fried Rice £2.00
Salt & Pepper Fish £3.80
Sausage S: £0.50, L: £0.90
Curried King Prawns £5.60
Chicken with Green Pepper & Blackbean Sauce £5.20
Mixed Vegetable Chow Mein £4.60

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Garlic Fried Noodles £2.50
Tomato & Basil Soup £2.50
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Garlic Fried Rice £2.50
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Steamed Vegetables £3.00
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Vietnamese Thai Flat Noodle Soup £2.50

Chicken Nuggets (8) with Chips £3.00
BBQ Wrap £2.50
- 3 strips, lettuce and BBQ sauce.
King's Special Burger £2.99
- 1 chicken burger and 1 beef burger.
Chicken Steak Burger £1.99
Margherita £6.99
- Tomato and herb base, mozzarella and cheddar cheese.
King Special £17.99
- 1 whole peri peri chicken, any 12" pizza, 2 fries, portion of donner kebab, 3 dips, 1.5l of drinks.
Seafood Deluxe £3.50
- Tuna, prawns, mozzarella and cheddar cheese.
Pollo £7.99
- Chicken and sweetcorn.