Masaala in Epsom Menu

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Masaala in Epsom has no menu available, but can choose from many other options such as Chocolate Milk or Sumol from Hotrocks. Henry's Kitchen offers many options including Viognier IGP Pays d'Oc (France) and Green Fish Verdejo (Spain). Bill's Farnham includes a wide range like Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Kokoro and San Pellegrino Lemon Can (330ml).

Nearby Sample Menus

Coconut Yoghurt with Red Fruit Coulis £3.75
KiQ Protein Bar - Pumpkin Spice £3.25
Raw Almond Pots £2.00
Flax Seeds Breaded Chicken £8.99
Diet Coke (330ml) £1.35
Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00
Red Fruit Salad £3.95
- Strawberries, blueberries, blackberry.
Peanut Butter Protein Balls £3.95

Cheese £6.00
Sundae £4.95
- 3 scoops of vanilla ice cream with rich chocolate sauce, strawberry sauce or whipped cream.
Fried Egg £4.00
Ham £7.50
Ham & Salad £4.50
Full Breakfast £7.95
- Egg, 2 bacon, sausage, beans and chips.
King Size Burger with Cheese £7.80
- Served in a bun with salad and fried onions.
Chicken £7.95

Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Margherita £5.75
- Fresh tomato sauce, fior di latte mozzarella, oregano, fresh basil and extra virgin olive oil.
Four Seasons £6.90
- Fresh tomato sauce, fior di latte mozzarella, prosciutto, salami, chestnut mushrooms, fresh basil, fresh parsley and olives.

White Bait £7.70
Cod Roe £2.60
Plaice £7.80
Macha Peas £1.90
Salt & Pepper Squid (7 pieces) £7.70
Pickled Gherkins £0.90
Quarter Pounder £4.60
Sauce £0.40
- With choice of ketchup, mayo, tartar sauce.

Masala Chips (Medium) £7.35
- Crispy potato fries with our signature masala.
Chicken Szechuan Wonton (Very Spicy) £8.45
- Crispy wontons topped with delicious shredded chicken & Szechuan sauce.
The Ravensbury Aromatic Crispy Duck (Quarter) (Medium) £12.55
- Special masala duck served with plum sauce, thinly sliced cucumber & spring onions. Accompanied with 6 pancakes.
Butter Chicken £9.75
- Chicken tikka in butter creamy tomato sauce.
Gobi Machurian (Medium) £7.85
- Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce. Dry or semi dry.
Bombay Soup (Medium) £5.95
- Pepper, mixed vegetable, ginger, garlic with green chilli & Thai parsley.
Kung Pao Chicken (Spicy) £8.85
- Diced chicken tossed with spicy tomato, garlic & cashews.
Lasooni Prawns £12.25
- Tiger prawns in our chef's special marinade, cooked in a clay oven.