Martins Bakery in Salford Menu

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Martins Bakery in Salford has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Alfresco offers many options including A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits and Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian!. East Takeaway includes a wide range like Chocolate Fudge Cake or Haagen Dasz (500ml). Milkshake and 7-up (0.33L) from . Hanif Patel offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Chicken Sandwich £2.20
1.5 Ltr bottles £1.60
Chips Reg: £1.10, Large: £1.60
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Garlic Bread - Thin Crust (Inch): 9 & 12, Deep Pan (Inch): 9 & 12 £2.00/£3.20/£2.50/£3.80
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Mighty Meaty - Beef, chicken, ham & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30

Beef with O.K. Sauce £5.20
Satay Mixed Vegetables £4.60
Steak & Kidney Pie OR Steak & Kidney Pudding £1.30
Chicken with Pineapple £5.20
Roast Duck with Pineapple & Ginger Shoots £5.90
Chicken with Seasonal Vegetables £5.20
Roast Duck with Oyster Sauce £5.90
Aromatic Crispy Duck (Served with Cucumber, Spring Onions, Hoi Sin Sauce & Pancakes) Quarter: £7.50, Half: £14.00

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Black Bean Noodles £5.00
- Egg noodles with black bean sauce, with Oriental vegetables.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Chicken Spring Rolls £3.00
Garlic Fried Noodles £2.50
Plain Fried Noodles £2.50
Tomato & Basil Soup £2.50
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.

Tango £0.90
Tomato Sauce £0.35
£4.49
Zinger Wrap £2.50
Diet Pepsi £0.90
Half and Half £4.50
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Meat Feast £3.50
- Chicken, mixed donner, pepperoni and minced meat.