Martin Pratt in Colne Menu

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Martin Pratt in Colne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Cinnamon Spice offers many options including Pineapple Fritter and Banana Fritter. Alfresco includes a wide range like A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits or Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian!. San Pellegrino Sparkling Water 1 litre and San Pellegrino Sparkling Water 500 ml from . Prezzo offers Chiquito - Ashton Moss and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Chicken Nuggets (8) with chips £3.00
Garlic Bread with tomato - Thin Crust (Inch): 9 & 12 & Deep Pan (Inch): 9 & 12 £3.20/£4.50/£3.60/£5.30
Cheesy Chips £2.00
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Chocolate Fudge Cake £1.50

Ham Foo Yung £5.20
Roast Duck with Lemon Sauce £5.90
Roast Duck with King Do Sauce £5.90
Roast Duck with Ginger & Spring Onions £5.90
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
King Prawn Foo Yung £5.60
Szechuan Beef £5.20
Chicken Chow Mein £5.10

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Vegetable Spring Rolls £2.50
Garlic Fried Rice £2.50
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Double Delight £3.00
- Fresh banana, strawberries, oats, milk, scoop of whey protein & crushed ice.
Deep Crispy Fried Chicken Wings £2.50
Hot & Sour Soup £2.50
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.

Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
King's Special £5.50
- Special mix of everything that tastes great.
Fillet Wrap £2.50
Desi Style £3.50
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
BBQ Sweet Chilli £0.35
Create Your Own £9.99
- Any 4 toppings of your choice.
Mayo £0.35
Create Your Own £3.50
- Any 4 toppings of your choice.