Mark Godfrey in Chelmsford Menu

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Mark Godfrey in Chelmsford has no menu available, but can choose from many other options such as Satay Sauce or Curry Sauce from Imperial First Chinese Buffett. Zorba the Greek Taverna offers many options including Greek Yogurt & Honey and Portokalopita. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Champagne Brut Rose` France Laforge-Testa (Bottle) and Champagne Brut Grande Reserve France Laforge-Testa (Bottle) from . Rowans offers Fusion Eaterie and Magners (330ml).

Nearby Sample Menus

Soft Drinks (Bottles) £1.90
Plain Omelette £3.80
Tandoori Chicken (half) £4.60
Chicken or Lamb Tikka Sylhet - Chicken or lamb tikka, cooked with mixed fruits and specially selected spices £5.50
Tandoori Mixed Grill (incl Naan) £6.95
Spiced Popadom £0.60
King Prawn £6.15
Fried Rice £1.65

Chicken £6.00
Lamb £7.00
Tyrokafteri £4.50
- Feta cheese with pepper & chilli, served with pita bread.
Greek Olives £2.95
- Selection of Greek olives.
Kalamari £6.00
Greek Dips for Two £8.80
- Selection of 4 dips with pita bread.
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Patzarosalata £4.50
- Beetroot & garlic.

Prawns & Crab Stick £4.30
Coronation Chicken £3.15
Vegan - Vegan Sausage, F. Tomato & F. Onion (VG) £4.10
Jam £0.80
Boiled Egg £2.65
Tuna Mayo & Sweetcorn £3.85
Cheese £2.65
Plain £0.50

Lamb in Sambar Sauce £7.80
Lamb with Ginger & Onion £7.80
Mulan's Szechuan King Prawn £7.80
Squid with Ginger & Onion £6.90
Japanese Style Pork £6.50
Kung Po Char Siu £5.90
Pork with Ginger & Onion £5.80
Chicken & Sweetcorn Soup £3.50

Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Kao Pad £3.50
- Egg fried rice.
Prio Wan Neua £9.75
- Stir fried sweet and sour beef Thai style.
Neua Pad Pik Tai Dam £9.75
- Stir fried beef with mixed peppers and spring onions in black peppercorn sauce.
Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.
Neua Namman Hoi £9.75
- Stir fried beef with oyster sauce, garlic and vegetables.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs

Iskender Kebab £17.00
- Diced bread, halep sauce, 1 skewer lamb shish, 1 skewer adana with yoghurt & melted butter on top.
Beyti Kebap Wrapp £10.00
- Chicken or lamb beyti wrapped with salad and sauce.
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Imam Bayildi £6.50
- Stuffed aubergines with onions, pine kernels, dried blackcurrants, mushrooms, olive oil, tomato paste & lemon juice.
Sparkling Water (330ml) £2.00
Sigara Boregi £6.00
- Cheese, parsley & seasoning rolled in pastry, then fried.
Lamb Moussaka £17.00
- Skewer minced lamb (1) cooked with layers of potatoes, aubergine, courgette & peppers in an authentic tomato sauce.
Wrapped Beyti £16.50
- Lamb or chicken beyti with cheese wrapped in naan bread with garlic, parsley, cooked on charcoal grill, served with yoghurt, rice & tomato sauce.