Maltings Entertainment Complex in Stowmarket Menu -

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Maltings Entertainment Complex in Stowmarket has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Casablanca Restaurant offers many options including Chateau Musar Red 1994 and Silver Selection - Massaya 1999. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Prezzo Ipswich and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Hot Chocolate £2.30
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Soup of the day with crusty bread £4
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12

Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Garlic Bread (Add Cheese for £1) £3.45
Liqueur Coffee £4.10
Ham & Cheddar £5.95
Double your burger £1.50
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Ham & Stilton £5.85
Ham Egg & Chips £7.25 / £4.95

Lucozade Sport 500ml £1.50
Monster Mango Loco £1.50
Pepsi £1.00
- 0.33 L.
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Monster Juiced £1.50
Mediterranean Pizza £9.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Pepperoni Pizza £6.00
- Pepperoni.
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.

Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Garlic ciabatta £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
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Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25

Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Mussels cooked in white wine, cream and garlic sauce £6.95
Home made sorbets £4.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95