Maeping Thai Restaurant in Wimbledon Menu

 Starters

• Grilled Chicken Satay (N) £7.95
• Sweet Corn Cake (VG) (N) £6.25
• Seared Scallops with Spicy Dressing £8.95
• Prawn and Chicken on Toast (G) £6.95
• Steamed Chicken Gyoza (G) £6.50
• Steamed Vegetable Gyoza (VG) (G) £6.50
• Thai Prawn Crackers £3.25
  • With sweet chilli dip.
• Imm Mix Starter (N) (For 2 People) £17.50
  • Prawn Thai tempura, chicken satay, prawn and sesame on toast, steamed chicken gyoza, grilled beef salad, vegetable spring rolls.
• Dragon's Den (VG) (N) £6.50
  • Tofu stuffed with a medley of vegetables such as peas, carrots, and potatoes. Served with tangy tamarind sauce and crushed peanuts.
• Vegetable Spring Rolls (VG) (G) £6.50
• Grilled Beef Salad £8.95
  • Grilled beef slices topped with refreshing lime and chilli dressing served with fresh leaves.
• Papaya Salad (N) £8.95
  • All time favourite Thai street food. Crunchy green papaya stripes mixed with carrots, French beans, tomatoes and peanuts.

 Thai Fusion Starters

• Prawn Thai Tempura (G) £8.25
  • Battered and deep fried in Thai Style served with home-made tangy sweet chilli sauce (5 pieces).
• Vietnamese Spring Rolls with Tamarind Lime Sauce (N) (G) £7.25
  • Spring rolls stuffed with prawn, chicken, mushroom, and a glass noodle. Meaty spring rolls with distinct flavour of black peppers.
• Vietnamese Fresh Spring Rolls (N) (G) £7.95
  • Getting bored of fried dish, try this fresh spring roll made with prawn, fresh leaves, mints, and rice vermicelli. Healthy option for your starters.
• Duck Spring Rolls (G) £7.95
  • A house speciality. Influenced by Chinese crispy duck but we love it in our crispy fried rolls.

 Soups

• Tom Yum Mushroom (G) (VG) £6.50
  • Thai fonous soup flavoured by galangal, lemon grass, lime leaves and a hint of sweetness from chilli paste.
• Tom Yum Prawn (G) £7.95
  • Thai fonous soup flavoured by galangal, lemon grass, lime leaves and a hint of sweetness from chilli paste.
• Tom Yum Chicken (G) £7.25
  • Thai fonous soup flavoured by galangal, lemon grass, lime leaves and a hint of sweetness from chilli paste.
• Tom Kha Mushroom (G) (VG) £6.50
  • Hot, sour, and creamy soup flavoured with galangal, lemongrass, coconut milk and lime leaves.
• Tom Kha Chicken (G) £7.25
  • Hot, sour, and creamy soup flavoured with galangal, lemongrass, coconut milk and lime leaves.

 Classic Thai (Stir Fry)

• Thai Basil and Chilli with Chicken (G) £10.95
  • A classic Thai stir fried dish, fully flavoured with crushed chilli, garlic, and basil leaves.
• Thai Basil and Chilli with Beef (G) £10.95
  • A classic Thai stir fried dish, fully flavoured with crushed chilli, garlic, and basil leaves.
• Thai Basil and Chilli with Prawn (G) £11.95
  • A classic Thai stir fried dish, fully flavoured with crushed chilli, garlic, and basil leaves.
• Thai Basil and Chilli with Tofu (G) (VG) £9.95
  • A classic Thai stir fried dish, fully flavoured with crushed chilli, garlic, and basil leaves.
• Pad Takrai with Chicken (G) £10.95
  • Another spicy stir fried dish, flavour with chopped lemon grass, chilli and garlic.
• Pad Takrai with Beef (G) £10.95
  • Another spicy stir fried dish, flavour with chopped lemon grass, chilli and garlic.
• Pad Takrai with Prawn (G) £11.95
  • Another spicy stir fried dish, flavour with chopped lemon grass, chilli and garlic.
• Pad Takrai with Tofu (G) (VG) £9.95
  • Another spicy stir fried dish, flavour with chopped lemon grass, chilli and garlic.
• Garlic and Oyster Sauce with Chicken (G) £10.95
  • If spiciness does not please your palate, this is an all-time tasty stir fried dish which comes with your favourite meat, mushroom, onion, and bell peppers.
• Garlic and Oyster Sauce with Beef (G) £10.95
  • If spiciness does not please your palate, this is an all-time tasty stir fried dish which comes with your favourite meat, mushroom, onion, and bell peppers.
• Garlic and Oyster Sauce with Prawn (G) £11.95
  • If spiciness does not please your palate, this is an all-time tasty stir fried dish which comes with your favourite meat, mushroom, onion, and bell peppers.
• Garlic and Oyster Sauce with Tofu (G) (VG) £9.95
  • If spiciness does not please your palate, this is an all-time tasty stir fried dish which comes with your favourite meat, mushroom, onion, and bell peppers.
• Cashew Nuts with Chicken (N) (G) £10.95
• Cashew Nuts with Beef (N) (G) £10.95
• Cashew Nuts with Prawn (N) (G) £11.95
• Cashew Nuts with Tofu (VG) (N) (G) £9.95
• Chicken Ginger and Soy Sauce (G) £10.95
  • Much like the garlic and oyster sauce but this one is stir fried chicken with ginger and light soy sauce.
• Prawn, Scallop, and Asparagus in Garlic and Soy Sauce (G) £17.50
• Asparagus, Mushroom, Tofu (VG) (G) £9.95
• Aubergine and Tofu with Fresh Crushed Garlic, Chilli, and Basil (VG) (G) £9.50
• Black Pepper Stir Fried Beef £10.95

 Classic Thai (Hot Plates)

• Sizzling Sweet and Sour with Chicken (G) £11.95
• Sizzling Sweet and Sour with Beef (G) £11.95
• Sizzling Sweet and Sour with Prawn (G) £13.25
• Sizzling Sweet and Sour with Tofu (VG) (G) £10.95
• Sizzling Prawn, Scallop, and Squid (G) £17.50
  • With chilli lemon grass
• Sizzling Rib Eye Slices (G) £17.50
  • With chilli and lemon grass

 Classic Thai (Curries)

• Thai Green Curry with Chicken (G) £10.95
  • The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.
• Thai Green Curry with Beef (G) £10.95
  • The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.
• Thai Green Curry with Prawns (G) £11.95
  • The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.
• Thai Green Curry with Duck (G) £13.25
  • The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.
• Thai Green Curry with Assorted Vegetables and Tofu (VG) (G) £9.95
  • The most famous Thai curry. It is mildly sweet, creamy thanks to coconut milk.
• Thai Red Curry with Chicken (G) £10.95
  • This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.
• Thai Red Curry with Beef (G) £10.95
  • This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.
• Thai Red Curry with Prawns (G) £11.95
  • This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.
• Thai Red Curry with Duck (G) £13.25
  • This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.
• Thai Red Curry with Assorted Vegetables and Tofu (VG) (G) £9.95
  • This curry is spicier than the green one. It is made with coconut milk and the red colour comes from a combination of fresh and dried red chillies.
• Panang with Chicken (G) £11.95
  • A mild red curry version with thicker curry sauce. Popular with beef.
• Panang with Beef (G) £11.95
  • A mild red curry version with thicker curry sauce. Popular with beef.
• Panang with Prawns (G) £13.25
  • A mild red curry version with thicker curry sauce. Popular with beef.
• Panang with Duck (G) £14.25
  • A mild red curry version with thicker curry sauce. Popular with beef.
• Panang with Assorted Vegetables and Tofu (VG) (G) £9.95
  • A mild red curry version with thicker curry sauce. Popular with beef.
• Mussaman Curry with Chicken (G) £10.95
  • A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.
• Mussaman Curry with Beef (G) £10.95
  • A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.
• Mussaman Curry with Prawns (G) £11.95
  • A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.
• Mussaman Curry with Duck (G) £13.25
  • A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.
• Mussaman Curry with Assorted Vegetables and Tofu (VG) (G) £9.95
  • A Thai curry with strong influence of Middle East and South Asian curries. Sweet and creamy, flavoured by star anise and cloves.
• Jungle Curry with Chicken (G) £10.95
  • A non-coconut based red curry, spiced with finger roots and peppers.
• Jungle Curry with Beef (G) £10.95
  • A non-coconut based red curry, spiced with finger roots and peppers.
• Jungle Curry with Prawns (G) £11.95
  • A non-coconut based red curry, spiced with finger roots and peppers.
• Jungle Curry with Duck (G) £13.25
  • A non-coconut based red curry, spiced with finger roots and peppers.
• Jungle Curry with Assorted Vegetables and Tofu (VG) (G) £9.95
  • A non-coconut based red curry, spiced with finger roots and peppers.

 Classic and Fusion Thai (Fish)

• Steamed Sea Bass in Soy Sauce, Ginger, and Spring Onion (G) £18.50
• Steamed Sea Bass Served on the Bed of Chinese Leaves (G) £18.50
  • Topped with fresh lime and chillies dressing.
• Pan-Fried Whole Sea Bass with Fried Fresh Turmeric and Crushed Garlic (G) £18.50
• Pan-Fried Whole Sea Bass with Tamarind, Basil, Chilli, and Garlic Sauce £18.50
• Pan-Fried Sea Bass Served with Spicy Apple Salad £18.50
• Pan Fried Salmon with Choo-Chee Gravy £14.50
  • Pan fried salmon fillet topped with sweet and creamy red curry gravy.
• Salmon Teriyaki £14.50
  • Pan-fried salmon fillet topped with home-made teriyaki sauce.

 Classic Thai and Fusion (Grilled Dishes)

• Duck Tamarind £15.50
  • Grilled duck with tamarind, basil, chilli, and garlic sauce.
• Duck Teriyaki £15.50
  • Crispy duck breast topped with teriyaki sauce with Thai interpretation.
• Chicken Teriyaki £10.95
  • Grilled chicken thighs topped with teriyaki sauce with Thai interpretation.
• Grilled Rib Eye Steak marinated in Thai Spices (Approx. 200g) (G) £17.50
  • Famously known as “weeping tiger”. It is very tasty so much so that tigers would cry as you eat. Served with tamarind sauce.

 Fried Rice & Noodles

• Street Fried Rice with Chicken (G) £9.95
• Street Fried Rice with Beef (G) £9.95
• Street Fried Rice with Prawns (G) £10.95
• Soft Egg Noodles Fried with Soy Sauce and Spring Onion (V) £7.95
• Pad Thai with Chicken (N) £10.95
• Pad Thai with Beef (N) £10.95
• Pad Thai with Prawns (N) £11.95
• Pad Thai with Vegetables (V) (N) £9.95
• Singapore Fried Noodles (V) £8.95

 Vegetable Dishes

• Seasonal Vegetable in Oyster Sauce (VG) (G) £6.50
• Seasonal Vegetable in Garlic and Soya Sauce (VG) (G) £6.50
• Spring Green in Oyster Sauce (G) £6.50
• Spring Green in Garlic and Soya Sauce (VG) £6.50
• Pak Choi in Oyster Sauce (G) £8.25
• Pak Choi in Garlic and Soya Sauce (VG) £8.25
• Broccoli and Mushroom in Oyster Sauce (G) £6.50
• Broccoli and Mushroom in Garlic and Soya Sauce (VG) £6.50

 Side Dishes

• Egg Fried Rice (V) (G) £3.95
• Coconut Rice (VG) £3.95
• Sticky Rice (VG) £3.50
• Steamed Jasmine Rice (VG) £2.95

 Thai & South East Asian Beers

• Singha, Thailand (33cL) £4.50
• Saigon Special, Vietnam (33cL) £4.50
• Beerlao, Laos (33cL) £4.50

 Thai Wines

• Chenin Blanc & Columbard (Monsoon Thai White) - 12% ABV (75cL) £20.95
  • Citrus with nuance of mango. Fine crisp palate with zesty lemon. An elegant soft wine with vibrancy and finesse.
• Shiraz & Thai Grapes - Pokdum (Monsoon Thai Red) - 13% ABV (75cL) £20.95
  • Lifted aroma of cherries, spices and earthy tone enhanced with nuance of sweet oak. Light body with fresh succulent fruits and spices. Subtle touch of oak and cherry harmonises the finish.
• Shiraz, Colombard & Chenin Blanc (Monsoon Thai Rose) - 12.5% ABV (75cL) £20.95
  • Fragrant aroma of guava and strawberry. Intense flavour with a lovely balance of racy acidity, sweetness, richness and fruit.

162 The Broadway, Wimbledon, London, SW191RX ,

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