Ma Goa in Putney Menu

Chicken Tikka Bites £6.50
- Chicken breast chunks in tandoori spices cooked over charcoal.
Kale & Cabbage Pakora £6.50
- Our version of the classic onion bhaji!
Palak Paneer Samosa £6.95
- A yummy blend of spinach, paneer cheese & sprouted lentils.
Ragra Samosa £6.95
- Panjabi samosa served with black-eyed beans & tamarind chutney.
Mumbai Wings £7.50
- Chicken wings in a sticky garlic, honey, tamarind & kashmiri chilli glaze.

Achari Nimboo Tikka £11.95
- Chicken breast, pickling spice, lemon & yoghurt marinade cooked in the tandoor oven. (Please note this dish has no sauce).
Borrego Pankha-Walla £15.95
- Tender lamb chops in a ginger, papaya, black pepper, & yoghurt marinade cooked over real charcoal (please note this dish has no sauce).

Fish Goa Caldin £12.95
- Tilapia fillets poached in a coconut & curry leaf sauce with green chilli & tamarind.
Shrimp Balchoa with Baigan £12.95
- Shrimp and aubergines cooked with tomato, palm vinegar & goan red masala.
Prawn Biriyani £15.95
- Prawns cooked with caramelised onions, fragrant spices, curry leaves then tossed with basmati rice.

Nariyal Gosht £10.50
- Diced boneless lamb in a coconut, curry leaf, green chilli, fennel & mustard seeds sauce.
Aunty Bellas £10.50
- Diced boneless lamb slow cooked with tomato, whole garam masala, a hint of Goan red masala & curry leaves.
Achari Gosht £10.50
- Lamb cooked with red chilli, mustard seeds, tomato, fennel seeds & garlic.
Dum Aloo Gosht £10.50
- Diced lamb cooked in a Rogan sauce with potatoes.
Palak Gosht £10.95
- Diced lamb cooked with fresh ginger, dill & spinach.
Lamb Biriyani £13.95
- Boneless lamb cooked with hydrabadi spices & basmati rice.

Porco Vindaloo (M) £10.50
- Traditional pork vindaloo with palm vinegar, Kashmiri chilli & garlic masala. Hot, yet delicious.

Murgh Makhni £10.95
- A classic Punjabi dish prepared medium spiced. Chicken cooked over charcoal & then cooked in a rich creamy masala.
Palak Murgh £10.75
- Chicken cooked with spinach, garlic, dill & fenugreek.
Chicken Biriyani £12.95
- Boneless chicken cooked with hydrabadi spices & basmati rice.
Nariyal Gallina £10.95
- Chicken breast cooked with South Indian spices, coconut milk, tamarind & curry leaves.

Tarka Daal £5.50
- Lentil of the day cooked the Ma Goa way!
Palak £6.00
- Spinach, dill, spring onion, fresh fenugreek.
Palak Aloo £6.50
- Spinach with potato.
Palak Paneer £6.75
- Spinach with paneer cheese.
Paneer Aur Khumbi Makhni £9.50
- Mushrooms, green beans & paneer cheese cooked in a creamy masala sauce.
Lobia £6.00
- Black-eyed beans with tomato & roasted ground spices.

Nearby Sample Menus

Still Water £1.80
- 330ml bottle.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Modelo Especial £4.50
- 335ml bottle.
Bad Dog Pizza £15.50
- Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
Redbull £3.00
- 275ml can.
Funghi Pizza £11.50
- Slow roasted mushrooms, thyme & confit garlic.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.

Veggie Mussaka £11.95
- Grilled vegetables in béchamel sauce served with rice & salad.
Calamari £13.00
- Marinated squid in bread crumbs deep fried, served with chips & salad.
Lemonade (Can) £2.20
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Tabule £4.50
- Finely chopped parsley, mint, tomato, onion and bulgur wheat.
Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Islim Kebab £14.95
- Lamb wrapped with aubergine cooked in tomato served with rice.

Veggie Burger £7.95
- V.
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.
Baked Beans £5.95
- V.
G. Halloumi and Pepper Wrap £6.60
- V.
Calamari Rings (8 pcs) £12.95
Happy Days Salad £7.95
- Lettuce, tomato, cucumber, pepper, carrot, onion, halloumi and mixed olives.
Fresh Fish £15.95
- Chargrilled freshly marinated sea bass or sea beam.
Salmon and Cream Cheese £4.90