M Keen in Hemel Hempstead Menu

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M Keen in Hemel Hempstead has no menu available, but can choose from many other options such as Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V) from O'neills Bars. Nonno's Pizza St Albans offers many options including Limonchelo and . Verdi's Trattoria includes a wide range like Bottled Water or Sprite. Mineral Water and 7up from . Sam-Pan Chinese Food offers Divan Restaurant and Grill Tomato.

Nearby Sample Menus

Nero d’Avola £20.90
Bottled Peroni £3.50
Sprite £1.90
Dark Chocolate Mousse £5.00
Coca-Cola £1.90
Mixed Salad £6.50
Tiramisu £5.50
Pinot Grigio delle Venezie £19.90

Curry Mixed Mushroom £4.70
- Vegetarian.
King Prawn With Mixed Vegetables £6.70
Special Pad Thai Noodles £6.50
- Spicy. Contains Eggs. Contains Nuts.
Beef with Chilli £5.20
- Spicy.
Pork with Ginger and Spring Onion £5.20
Pork with Tomato £5.20
Chow Mein with Shredded Chicken (Large) £5.60
Pork Dumpling (4) £4.80

Lamb Shank Anakali in special medium or hot spices £9.95
Plain Yoghurt £1.10
Sag Poneer (Spinach & Cheese) £3.55
Chicken £4.55
Meat £6.95
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
King Prawn Butterfly £3.95
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55

Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Special Mixed Balti (Medium) £9.95
Keema Naan £3.25
- Spicy lamb filling.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.

Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Kalamata £4.75
- Dark flavoursome Greek.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Pineapple £2.75
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.