Lupo Giuseppi in Salisbury Menu

Soup of the Day £5.95
Supli al Telefono £6.95
- Rice ball, stuffed with mozzarella, coated in bread crumbs and deep fried.
Bruschetta £6.95
- With chopped tomatoes, onions, garlic and olive oil.
Garlic Bread £3.95
Garlic Bread with Cheese £4.95
Deep-Fried Breaded Mushrooms £5.95
- Stuffed with dolcelatte cheese.
Deep-Fried Breaded Whitebait £5.95
King Prawns £8.95
- In garlic butter lemon and white sauce.
Insalata Caprese £6.95
- Fresh tomato, buffalo mozzarella cheese.
Antipasti £8.95
- A selection of Italian dishes.

Margherita £8.95
- Tomato, mozzarella, oregano.
Inferno £10.95
- Tomato, mozzarella, garlic, chilli and peperoni.
Affumicata £11.95
- Mushroom, ham, mozzarella, tomato and smoked cheese.
Quattro Formaggi £11.95
- Tomato sauce and four cheese.
Vegetarian £11.95
- Grilled vegetables, tomato and mozzarella.
Prosciutto £11.95
- Tomato, prosciutto, mushrooms and mozzarella.
Pescatore Pizza £11.95
- King prawns, baby prawns, anchovies, capers, olives, tomato, mozzarella.
Alpino Calzone Folded Pizza £11.95
- With meat feast or grilled vegetables.

Homemade Lasagna £11.95
Homemade Cannelloni £11.95
- Stuffed pasta with ricotta and spinach topped with mozzarella and tomato.
Spaghetti alla Bolognese £10.95
Spaghetti alla Carbonara £10.95
- Pan fried bacon cream and parmesan.
Penne Salmone £12.95
- Onions, smoked salmon and baby prawns in a creamy tomato sauce.
Penne all Pollo £11.95
- Strips of chicken mushrooms in creamy white wine sauce.
Penne Arabata £11.95
- Pan fried onions, garlic, chilli and sundried tomato sauce.
Linguine Alfredo £11.95
- Mushrooms, ham, green peas and fresh cream.
Linguine allo Scoglio £13.95
- With seafood, white wine and a touch of tomato sauce.
Risotto allo Scoglio £13.95
- With seafood, white wine and a touch of tomato sauce.
Vegetarian Risotto £11.95
- Rice with a mix of vegetables in tomato sauce and feta cheese.
Risotto - Pesto £11.95
- Chicken, mushrooms and tomato sauce.

Pan-Fried Fillet Steak £19.80
- Served with Dolcelatte, peppercorn or red wine sauce.
Maiale di Karsala £16.95
- Medallion of pork served with Marsala sauce.
Vitello alla Crema £17.95
- Pan- fried veal with a creamy mushrooms sauce.
Vitello alla Milanese £17.95
- Deep fried breaded veal served with spaghetti napolitana.
Vitello Saltimbocca £17.95
- Pan fried topped with slices of prosciutto and mozzarella in a mushroom and cream sauce.
Pollo Diavola £16.95
- Chicken breast pan fried with chilli peppers and onion in tomato sauce.
Pollo Gamberetti £16.95
- Chicken breast pan fried with king prawns in creamy tomato sauce.
Pan-Fried Seabass £16.95
- In a lemon, garlic and white wine sauce with salad.

Insalata Rustica £12.95
- Smoked salmon, baby prawns, avocado, fresh tomato, mixed leaves and mary-sauce.
Insalata Pollo £12.95
- Mixed salad, leaves, chicken, parmesan, croutons and caesar dressing.

Nearby Sample Menus

Cheese Salad £4.42
- Grated cheese with coleslaw, olives and sweetcorn with a choice of sauce.
Veggie Fritter £5.52
BBQ £0.41
Falafel £5.52
- Tomatoes, peppers, onions with lettuce and coleslaw.
Sweet Chilli £0.41
Chipotle £0.41
Chipotle £0.41
Mani's Chicken Wrap (Southern Fried) £5.52
- Our signature chicken strips - a choice of our sauce.

Chocolate Fudge Cake, Vanilla Ice Cream £4.25
Okra Fries (V) £3.95
- Deep fried okra ( ladies finger ) coated in spiced herbs.
Saag Paneer £3.95
Onion Bhajee (V) £3.25
Bullet Pork Curry £10.95
- Pork cooked with capsicum, onion, chillies and springs onions and Himalayan herbs served with pilau rice.
Ice Cream £3.25
- Vanilla, strawberry, mint chocolate.
Chicken Tikka £8.95
Samosa £3.25

Sauces freshly made to order to accompany your steak £2.50
Bacon & Brie £5.15
Prawn £5.25
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Tuna & Mayo £5.95
Bacon & Brie £6.25
Chicken Stilton & bacon - Butterfly chicken breast smothered in a creamy Stilton sauce topped with bacon £11.75
Gammon Steak - A succulent steak topped with egg and pineapple £9.75

Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Sauvignon Blanc, Apelllo, Marlborough, NZ £25.95
Luscombe Apple Juice £2.95
Duck Confit £16.50
- Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
Ruby Noodle Pad Kimao 🌶 (VE) £6.50
Chubby Cheek Pork £14.25
- We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
Spring Rolls (VE) £6.50
- Crispy spring rolls ﬁlled with shredded vegetables and served with homemade sweet chilli sauce.
Sticky Rice £3.60