Lord Boyne Hotel in Co Durham Menu

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Lord Boyne Hotel in Co Durham has no menu available, but can choose from many other options such as Blueberry Cheesecake (V) or Chocolate Cake (V) from Rooster. C H Shek offers many options including Tango Tropical (Sugar Free) (0.33L) and Lemonade (2L). PizzaStorm Newcastle includes a wide range like Cawstons Apple & Pear (Kids) 200ml or Cawstons Apple & Berry (Kids) 200ml. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Eye On Tyne and Stone Ghost Berliner (330ml Can).

Nearby Sample Menus

Saute Squids £13.50
Medallion Fillet of Beef Cantonese £18.50
- Slices of fillet, marinated with egg white, sesame oil, tomato sauce and vegetables.
Sweet and Sour Duck £13.50
- Deep fried aromatic duck with vegetables, sweet and sour sauce.
Pepper Fillet of Beef £18.50
- Slices of fillet cooked in black pepper and wine sauce.
Crispy Fillet of Beef (For 2 People) £11.50
Cantonese Roast Duck £13.50
- Roasted with herbs and spices, serve with slightly pickled vegetables and plum sauce at room temperature.
Pang Pang Chicken £11.00
- Chicken breast tossed in rice vinegar and garlic, served at room temperature.
Lemon Chicken £10.50

red tamarind sauce a delicious tangy and spicy sauce £0.50
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- KING PRAWN £5.95
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
fried pineapple £1.85
kulcha naan with peppers & onions £1.70
- CHICKEN TIKKA / LAMB TIKKA £5.20
garlic naan naan bread topped with finely chopped garlic cloves £1.70

Beef £5.95
Keema Nan £2.50
- Minced meat.
Murgi Masala £6.50
- Cooked with tandoori chicken on the bone with mince meat.
Balti Chat Pothi £6.50
- Cooked in a special balti sauce with onion, red pepper, garlic & coriander & topped with fried potato & green chilli.
King Prawn £7.50
Garlic Mushroom Puri £2.95
- Cooked in batter & deep fried.
Bay of Bengal King Prawn (Fairly Hot) £6.50
- Whole king prawn cut in half and cooked in a pan with a variety of spices & a medium thick sauce, highly aromatic flavours.
Passanda £6.50

Sweet & Sour King Prawns £6.30
Chicken in Black Bean Sauce £6.10
Spicy Salt & Chilli King Prawns £6.30
King Prawns & Chicken Fried Rice £6.00
Curry Fried Rice £3.00
King Prawns with Ginger & Spring Onions £6.30
King Prawns with Ginger and Garlic £6.10
(B) For 4 Persons £34.00
- Hot & sour soup (4), cheesy chicken rolls (5), spare ribs with szechaun hot & fruity sauce (6), shredded beef with peking sauce (7), chicken with chilli & garlic sauce (8), king prawns with szechaun hot & fruity sauce (9), barbecued pork in yellow bean sauce (10), yung chow fried rice (14), prawn crackers (15).

Mashed potato -
Penne Sorrentina Pasta tubes in a tomato and basil sauce with melted mozzarella cheese. £7.50
Al Forno Pesci Speciale Fresh pizza base, with smoked salmon, baby prawns and tuna. £8.50
Al Forno Mare e Monti Speciale Prime 8oz grilled fillet of British beef with king prawns served with a tomato, garlic and white wine sauce. £23.95
Caprese Tomatoes and buffalo mozzarella salad, finished with olive oil and basil dressing. £5.50
All our chicken, meat and fish main courses are served with a choice of chips, salad or vegetables. -
Penne Al Forno Penne pasta with tomato sauce, spicy sausage, bacon and a touch of chilli. £7.50
Dips (Tomato, Chilli, Garlic & BBQ) 50p