Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Marinated chicken fillets in seasoned breadcrumbs with steamed rice, Japanese katsu-curry sauce, pickled ginger and fresh coriander.
Mango £2.99
Mee-Gee Box £7.50
Broccoli and baby corn wok tossed and topped with tempura king prawns.
Seafood Sharing Box £9.00
Seafood katsu king prawns and calamari in panko bread crumbs, sizzling calamari rings in tempura batter, prawn and seaweed crackers and crisp Asian salad with a sweet hoisin dressing.
Sweet Box £7.50
Chicken breast with red and green peppers, with sweet and tangy sauce.
Wok Tossed Asian Veggies £3.50
Jaffa Cake £2.99
Yaki Soba Box £7.50
Chicken breast, and pak choi, wok tossed with Asian veggies and yakisoba sauce, topped with pickled ginger and lime.
As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Peri Peri Chicken Baguette
Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Pigs under Blankets Baguette
Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Golden Syrup Porridge GF
Golden Syrup Porridge
Caramel Custard Doughnut
A soft doughnut with custard filling, hand dipped in caramel sauce
Yum Yum
Cheese and Onion Salad Roll
Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Almond Croissant
We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
The Mex £14.95
Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
The Yard Bird £13.50
Chicken breast marinated in cajun spices & topped with garlic mayo (m).
The Smokehouse £13.95
Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
Halloumi Burger (V) £13.95
Grilled halloumi topped with jalapenos & smokehouse sauce (m).