Linzis Cafe in Heywood Menu

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Linzis Cafe in Heywood has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Peach Garden offers many options including Pork Chop in Curry Sauce with Boiled Rice 咖喱豬扒飯 and Beef Brisket in Curry Sauce with Boiled Rice 咖喱牛腩飯. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Sichuan Hot & Numbing Beef 水煮牛肉 and Sichuan Hot & Numbing Fish 水煮魚 from . Shi Wei Xian Chinese Restaurant offers Hanif Patel and Milkshake.

Nearby Sample Menus

Cheesecake £1.50
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Onion Rings (12) £2.00
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Spicy Chicken Wings (6) £2.70
Chicken Nuggets (8) £2.00

King Prawn Chow Mein £5.50
Sweet & Sour Mixed (Chicken, King Prawn & Pork) £5.60
Crabmeat & Sweetcorn Soup £2.20
Chicken & Char Sui with Beansprouts £5.20
Meat & Potato Pie £1.30
Foulridge Special £5.60
Fried Shanghai King Prawn £5.60
Battered Sausage £1.10

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Vietnamese Thai Flat Noodle Soup £2.50
Salt & Pepper Mushrooms £3.00
- Marinated mushrooms, tossed with garlic, black pepper & brown salt, garnished with peppers, spring onions & onion.
Bamboo Green Noodles £5.00
- Chilli coriander garlic flavoured homemade sauce, tossed with Oriental vegetables.
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Creamy Chinese Sweetcorn Soup £2.50
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.

Peri Peri Burger £2.50
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Kids 6 Chicken Popcorn £3.49
- With 1 fries and 1 drink.
Chicken Garlic Bread £2.99
- Cheese, chicken and garlic butter.
Veggie Supreme £8.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Chicken Fillet Burger £2.50
7-Up £0.90
Garlic Mayo £0.35