Lea Hall Allotments and Institute in Birmingham Menu

Lea Hall Allotments and Institute in Birmingham has no menu available, but can choose from many other options such as *Japanese Sushi Bar or *Chocolate Fountain from Wing Wah. ASK Italian - Solihull offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Bab-E-Khyber includes a wide range like Peshwari Green Tea or Desi Tea. Jam and Whipped Cream from . Druckers Vienna Patisserie offers Finger Lickin Kitchen and Jerk Centre and Lucozade.

Nearby Sample Menus

  • Harrira Soup £4.65
    • Mildly spicy lamb soup, with tomatoes, chick peas, parsley and mixed herbs.
  • Chicken Shawarma Flatbread Wrap £5.25
    • Marinated strips of chicken, home-made garlic dressing and gherkins.
  • Toast (V) £1.75
    • Brown or white bread with butter.
  • Sticky Toffee £3.65
  • Cortado (5oz) £2.75
    • Double espresso with milk.
  • Spiced Chai Latte £2.95
    • Dairy-free option available and vanilla flavour.
  • Delightfullly Delicate (N) (Nut-Free Option Available) £4.25
    • Fresh strawberry and almond.
  • Smoked Salami & Cheese Manageesh £4.25
    • Smoked beef salami and cheese on top of freshly baked manageesh.
  • Chicken Style Burger [Soya Chicken Burger, Cheese and Salad] £2.25
  • Plain Salad (Carrot, Cucumber, Cherry Tomatos, Onions, Lettuce, Sweetcorn, Mint dreesing plus anyone of the following : Chicken Nuggets, Tandoori Chicken,Hotdog,Veggie Sausage or Tandoori Panner) £2.75
  • Cheese and Onion Pie £1.95
  • Veggie Puffs £1.90
  • Contenental Cheese Cake [French Vanilla, Blueberry, Caramello,Mango, Passionfruit] £1.95
  • Bottles 1.5L £1.80
  • Vegetarian Pasta Large £3.25
  • Cheesy Fries with Beans [Regular] 50p Per extra topping £1.75
  • Garlic Naan £2.25
  • Chicken Stuffed Pepper £3.75
    • Whole pepper baked in the tandoor and stuffed with spicy minced chicken.
  • Mixed Vegetable Bhaji £2.85
  • Chicken Tikka Main £8.95
    • Succulent bite sized pieces of marinated chicken grilled to perfection.
  • Jaipuri £6.75
    • Contents cooked in a slightly spicy sweet and sour tamarind sauce.
  • Avocado with Prawns £3.45
  • Plain Rice Steamed £2.30
  • Bhindi Dopiaza £2.85
    • Crispy fried okra and caramelised onions with tempered cumin seeds and lightly spiced.
  • Patatas Bravas £5.00
    • Crisp potatoes served with a tangy tomato sauce. V.
  • Corona (330ml) £3.80
  • Norte Chico Chardonnay, Chile (Bottle) £18.00
    • Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
  • Humous £3.20
    • Homemade chickpeas and tahini puree served with olive oil and paprika. V.
  • Halloumi Saganaki £7.50
    • Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
  • Greek Spinach and Feta Pork £8.50
    • Pork with feta and spinach stuffing and Cardamom-spiced oranged.
  • Higadillos £6.30
    • Pan fried chicken livers in a sherry cream sauce.
  • Schweppes £1.60
    • Choice of Lemonade, tonic, slimline or soda water.
  • £5.65
  • Pollo Pesto (GF) (N) £11.75
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • Primitivo £22.25
    • 75cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Cannelloni (V) £11.50
    • Soft pasta filled with spinach & ricotta, baked with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
  • Coca-Cola Zero Sugar Bundle (330ml x4) £7.40
    • glass bottle (requires bottle opener)
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • Gluten-Free Peroni Nastro Azzurro (GF) £3.95
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • Vegan Giardiniera (V) (Ve) (VG) £10.70
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Pie & Chips £6.00
  • Doner Meat Salad £7.00
  • Chilli £1.00
  • The Triple Classic Burger £8.00
    • 3x4oz Burgers with Cheese Caramelised Onions & Ketchup.
  • Vimto £1.50
  • Mini Cod + Doner Meat & Chips £8.50
  • Two Piece Meal £4.00
    • 2 piece & chips.
  • Chicken Meat Chips & Salad £7.50
  • Chicken liver brulee with fig chutney, sage and onion bread, truffle oil dressing £5.95
  • Welsh rarebit on baked baguette £3.95
  • Pan fried steak with horseradish sauce £4.95
  • Pork and leek sausages with a red wine sauce £4.25
  • 12oz Rare Breed “Dexter” sirloin Chop £18.95
  • Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
  • Baked field mushrooms with stilton breadcrumbs (v) £3.95
  • 10oz Aberdeen Angus Ribeye £17.50
  • KA Fruit Punch £0.90
    • 0.33L can.
  • Ridge Cut Wedges (V) £2.49
  • 7-Up £0.90
    • 0.33L can.
  • Onion Rings (4) £1.00
  • El Rancho £3.99
    • Grilled chicken topped with melted cheese, in a flavour of your choice, served in Nigella seeded bread.
  • Fries £1.00
    • Choice of regular or large fries serving.
  • Chicken Strip Burger Fries Meal £3.99
    • Chicken strips with lettuce & mayonnaise. Fries and a drink of your choice.
  • Doughnut £0.60
  • Vegetable Platter (v) (g) (e) £4.95
    • Onion bhaji, mushrooms pakora & vegetable samosa.
  • Mixed Platter (d) (e) (gf) £5.95
    • A mixed variety of succulent tasty chicken tikka, seekh kebab, onion bhaji & chicken wings.
  • Special Pilau Rice (e) £2.95
  • Bhuna (d) £5.95
    • A thoroughly garnished dish with onions, tomatoes & selected spices extensively treated to provide a delicious medium strength.
  • Sabzi Bhuna (d) (n) £4.95
    • Mixed vegetable medley cooked with panch puran spices medium bhuna style.
  • Chips (g) (d) (n) (e) £1.70
  • Balti Dish (d) £5.95
    • Medium spiced with onions, tomato, garam masala & mixed paste served in a balti dish.
  • Jolpai Chaat (v) (g) £2.75
    • Spicy chickpeas in an appetizing sauce garnished with crunchy Indian pastry bites.
  • Crab and Puree £6.95
    • Crab meat prepared with a mixture of herbs and spices, served with a puree bread
  • Rogan Josh £9.95
    • Braised in a concentrated broth and finished in a rich tomato gravy
  • Vegetable Kulcha £3.50
    • Naan bread stuffed with mixed vegetables
  • Garlic Chilli Chicken £11.95
    • Chicken pieces in a fresh garlic and chilli sauce with crisp red chillies, hot and spicy
  • Lamb Karahi £12.95
    • Lamb cooked in a masala of garlic, ginger, onions, tomatoes, coriander and chillies
  • Lamb Tikka Stir Fry (Served with Vegetable Pilau Rice) £15.95
    • Succulent strips of barbequed lamb, stir- fried in a wok with delicate herbs, spices, onions, peppers and mushrooms
  • Shahi Salmon (Served with Pilau Rice) £16.95
    • Fillets of blush salmon prepared in an exquisite fish sauce of delicate spices before being braised in a peppery gravy, garnished with capsicium and green chillies
  • Tandoori Jingha £7.95
    • King prawns marinated in mace, cardamom, ginger and garlic, then cooked in the tandoor
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Coconut, Mango & Passionfruit Granola Pot Vg
    • Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
  • Chicken Caesar Flatbread
    • Chicken Caesar with vine-ripened tomatoes, salad leaves and Parmigiano Reggiano in a flatbread.
  • Cranberry, Seeds & Oat Muffin V
    • A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Tom Yum Hot & Sour chicken £4.50
  • Veggie Oodles £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Thai Red Curry & Rice £5.95
  • Seafood & Vegetable DimSum £3.50
  • The Vermonster £3.20/150ml
  • Regular £0.85/330ml
  • ChickChick Oodles £3.50
  • Folkingtons Juice £2.49
  • Doner Nachos £4.99
    • Nacho chips with your choice of doner meats, salsa, melted cheese sauce & jalapeños with a dusting of garlic & paprika seasoning.
  • Sprite £1.99
  • Original Burger £5.99
    • Doner burger, fresh lettuce served with our original burger sauce, jr. fries and a capri sun.
  • Smart Water £1.99
  • Veggie Burger £4.99
    • Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
  • Cheesy Fries £2.49
    • French Fries topped with meted nacho cheese sauce
  • Melted Nacho Cheese Sauce £0.60
  • Chicken Dippers £3.79
    • 6 chicken breaded dippers.
  • 9" BYO Pizza £5.99
    • Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
  • Southern Fried Chicken Fillet Burger £3.49
    • Chicken breast fillet coated in BigJohn's special recipe served with fresh leaf lettuce, burger sauce and mayonnaise on a toasted bun.
  • Rubicon Mango £0.99
  • Pepsi Can £0.99
  • Ben & Jerry's £5.49
    • 500 ml.
  • Garlic Bread £1.99
    • 6" pizza style garlic bread.
  • 6" BYO Pizza £3.49
    • Deep pan crust. 4 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
  • Jalapeno Pops (5 Pieces) £1.99
  • Yorkshire Sandwich £3.99
    • 3x 45g 100 Irish British beef, 3x cheese slices, egg, lettuce, mayo, tomato, onion & Burgerizza sauce.
  • Diet Dr Pepper (0.33L) £0.70
  • Cookie Monster Waffle £5.95
    • Crumbled assorted cookies with white & Nutella chocolate.
  • Fanta Orange (0.33L) £0.70
  • Grand XL £6.99
    • 2x 180g 100% Irish British beef, egg, hash brown, x2 cheese, smoked chicken, burgerizza sauce, Algerian sauce, lettuce, onion, tomato, mega toasted bun.
  • Potato Wedges £2.00
  • Spicy Chicken Strip (3 Pieces) £1.99
Lea Hall Allotments and Institute

Lea Hall Allotments and Institute

location

Address

40 Wood Lane, Handsworth, Birmingham, West Midlands, B202AP ,

phone

Phone

01213568741

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
40 Wood Lane, Handsworth, Birmingham, West Midlands, B202AP ,
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