Le Lion D'or in Hove Menu

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Le Lion D'or in Hove has no menu available, but can choose from many other options such as made completely of natural ingredients including honey, nuts and cocoa. or fi lled with chopped nuts and sweetened with syrup. from FilFil. China Kitchen offers many options including Tango 0.33L and 7Up. Divalls Cafe includes a wide range like Juice (500ml) or Bottle of Water (500ml). Tsingtao Beer and Thatchers Can (500ml) from . The Partners Fusion offers Sugardough and Mineral Water from The Southdowns.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.

Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Surf & Turf Hanging Meal king Prawns, langoustines, scallops in bacon, pork, steak, sausage, lamb chop, chicken and gammon with garlic butter £36.95
Gressingham Duck Breast pan fried and seated on a rhubarb sauce £17.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Feusli Pasta bound in a cheese sauce £5.25
Mussels Danish - Ham & Cheese Sauce -
Mussels Italian - Tomato, Herb and Garlic -

Squid with Green Pepper & Black Bean Sauce £9.50
Jui Yim King Prawns £9.50
- Deep fried salt & pepper.
Char Siu Chow Mein (Roast Pork) £6.00
Roast Pork with Green Pepper & Black Bean Sauce £7.90
Mixed Seafood Soup £4.50
Stir Fried Mushrooms with Green Pepper & Black Bean Sauce £6.00
Vegetarian Singapore Fried Rice Noodles £5.50
Roast Duck with Green Pepper & Black Bean Sauce £8.90

Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Spaghetti alla Carbonara £9.90
- Italian smoked pancetta in a rich creamy sauce tossed with egg yolk.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.