Lamb and Flag in Abingdon Menu

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Lamb and Flag in Abingdon has no menu available, but can choose from many other options such as Mionetto, Prosecco Brut, Italy or Dominio de Thrsys, Cava Brut, Nature, Spain from The Old Tom. Il Principe offers many options including Cerasuolo d'abruzzo Zaccagnini and Falanghina. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Whole Earth Lemonade and Whole Earth Ginger from . Organic Deli Cafe offers Pan Pan and Saigon (Vietnam).

Nearby Sample Menus

Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Selection of Ice Creams & Sorbets £4.50
Bowl of Chips £2.20
Grilled Chicken served with Chips or Vegetables £4.50
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95

JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
DESSERT WINE -
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
Mint Tea £1.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50

Cappuccino £2.50
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
Green Queen Olives £2.50
Honey Roast Ham Salad £4.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95

Provencal tomato salad £2.75
Blueberry & white chocolate cheesecake £5.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
French Beans £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
Pork Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.