La Piragua in Islington Menu

Classic Empanada £3.00
- Choose from beef, sultanas and chilli, spinach and provolone, chicken, chorizo and tomato.
Garlic Gambas £9.95
- Guacamole, red onion, and sweetcorn.
Pear, Stilton and Watercress Salad £6.95
- Blue cheese dressing.
Confit Pork Belly £7.95
- Spiced butternut and sultana jus.
Argentine Sausage Platter £11.95
- Spanish chorizo, morcilla, Argentine and pork & fennel.
Asado £9.95
- Braised short ribs with a fennel and cucumber ceviche.

1/2 Chargrilled, Marinated and Boneless Chicken £15.95
- Chimichurri, watercress and red onion salad.
Roast Rump of Lamb £17.95
- Carrot, savoy and celeriac a la crème with lamb jus.
Wild Mushroom and Pumpkin Tagliatelle £10.95
- Fennel, parsley and parmesan sauce.
Pan-fried Seabass £15.75
- Roast garlic mash, gambas and watercress sauce.
Comedor Burger £13.95
- Sweet cured bacon, mature cheddar, sweet and sour onions, comedor relish and aioli.

Rib-Eye - 200g £17.95
Rib-Eye - 300g £24.95
Sirloin - 200g £16.95
Sirloin - 300g £24.50
Fillet - 200g £21.95
Fillet - 300g £29.95
Rump - 200g £15.95
Rump - 300g £21.50
500g T-Bone £33.50
- Cut straight through the sirloin and fillet to combine the best of both cuts in one steak.
1kg Porterhouse £49.95
- Known as the ‘king of cuts’, porterhouse is cut straight through the fillet and sirloin, but with a much bigger fillet than the tbone.
650g Churrasco £34.95
- Rib-eye cut straight through the bone and grilled to perfection - our Argentine specialty cut.
600g Chateaubriand £47.95
- Cut from the head of the fillet, comprised of three muscles - just as tender, but with more flavor.

Nearby Sample Menus

Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Deliziosa Pizza £7.00
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Ginger Beer - Schwepps £2.00
- 200cl.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Rustica Pizza £12.50
- Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Percheron Old Vine Cinsault £20.00
- 750ml red wine.

Tiramısu £5.50
- Soft sponge soaked in coffee filled with mascarpone cream, dusted with cocoa.
One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Chips £2.95
Two Person Meat Meze Feast (2 Course Meal for 2 People) £38.95
- Starter: Hoummous, tzatziki, saksuka, minced lamb pastry, sucuk & mucver. Main course: Lamb shish, chicken shish, adana kebab, chicken wings & lamb ribs with rice & salad.
Lamb Shish £15.95
- Grilled cubes of lamb fillet served with rice, tomato & salad.
Sucuk £5.96
- Grilled spicy Turkish beef sausage.
Coban Salad £6.95
- Chopped tomatoes, cucumber, onions and parsley in olive oil and lemon dressing.
Grilled King Prawn £16.95
- Served with lemon, rice and salad.

Spanish Omellete £8.95
- Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
Turkish Sausage and Cheese Omellete £8.45
Chicken Burger £6.95
Mediterranean Breakfast £9.45
- Egg, grilled halloumi cheese, feta cheese, cheddar cheese, garlic sausage, olives, jam, tomato and cucumber.
Caramel Machiato £3.80
- Caramel sauce, vanilla syrup, creamy milk added to an espresso.
BBQ Chicken Souvla £8.95
- Marinated 1/4 chicken cooked on a charcoal.
Baked Beans £5.95
- V.
Grilled Halloumi and Tomato £4.60
- V.