Kings Head in Appleby-In-Westmorland Menu

STARTERS STARTERS
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Homemade Chicken Liver and Sweet Sherry Parfait - served with crisp breads and fig chutney £4.95
  • Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
  • Soup of the Day (V) - with bread and butter £4.95
CHEFS CHOICE CHEFS CHOICE
  • Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
  • Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
CLASSICS CLASSICS
  • Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
  • 10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
  • Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
PASTA PASTA
  • Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
  • Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
  • Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
  • Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
  • Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
BURGERS BURGERS
  • Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
  • Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
  • Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
  • Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
  • Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • 50p extra change fries to hand cut chips -
  • 50p extra to add cheese/extra cheese -
SIDE ORDERS SIDE ORDERS
  • Fries £2.50
  • Hand Cut Chips £3.00
  • Garlic Ciabatta £2.50
  • Honey Roast Carrots £3.00
  • Seasonal Green Vegetables £3.00
  • Green Queen Olives £2.50
  • Homemade Red Cabbage Coleslaw £1.50
  • Homemade Low Fat Mayo Free Coleslaw £1.50
  • Mixed Leaf Salad £2.50
  • Cauliflower Cheese £3.00
  • Onion Rings £2.95
  • Creamy Mash Potato £2.95
  • Bread and Butter £1.50
  • Rustic Bread and Oils £2.95
PIZZAS PIZZAS
  • King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
  • American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
  • Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
  • Rustica (V) - goats cheese, roast mediterranean vegetables, fresh tomato and rocket £8.95
  • Extra toppings 90p
  • Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
DESSERTS DESSERTS
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
  • Yummy Scrummy Carrot Cake (gluten free) £4.95
  • Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
  • Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
  • Homemade Bread and Butter Pudding - with custard £5.95
  • Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
SALADS SALADS
  • Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
SUNDAY ROASTS SUNDAY ROASTS
  • Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
  • ½ Roast Chicken -
  • Carved Beef, Turkey or Ham -
  • Carved Trio of Meats -
BAR PLATES BAR PLATES
  • Louisiana Chicken Wings - with a blue cheese dip £4.95
  • Tempura Battered King Prawns - with sweet chilli sauce £4.95
  • Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
  • Baby Calamari - with garlic aioli £4.45
  • Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45
  • Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
  • Spiced Chickpeas with Spinach (V) - £3.95
  • Patatas Bravas (V) roast potatoes in a spicy tomato sauce £3.95
  • Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
  • Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
  • Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
  • Choose any 3 for £11.00
SANDWICHES SANDWICHES
  • Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
  • Mature Cheddar and Roast Onion (V) £4.95
  • BLT - bacon, lettuce and tomato £5.45
  • Honey Roast Ham Salad £4.95
  • Homemade Fish Fingers and Tartare Sauce £4.95
  • Roast Vegetables and Goats Cheese (V) £5.45
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
  • Eggs Benedict with Ham £5.95
  • Triple Decker Club Sandwich - three slices of toasted white or brown bread, chargrilled chicken, bacon, lettuce,tomato and mayonnaise £5.95
HOT DRINKS HOT DRINKS
  • Selection of Flavoured Teas £1.95
  • English Tea £1.50
  • Mocha £2.50
  • Hot Chocolate £2.00
  • Americano £1.95
  • Cappuccino £2.50
  • Latte £2.50
  • Espresso £1.95
  • Double Espresso £2.50
  • Irish Coffee £4.95
  • Baileys Coffee £4.95

Nearby Sample Menus

  • Sirloin Steak - add peppercorn, diane or blue cheese sauce £2.50
  • Roasted Pepper - roasted peppers stuffed with brie, spinach and caramelised red onions, with chunky tomato salsa, side salad and baby potatoes £10.95
  • Sizzling Steak - 8oz sirloin steak on a sizzling skillet with bacon, onions and mushrooms, served with fries £15.50
  • Traditional Lasagne Verdi - homemade lasagne served with garlic ciabatta and a mixed salad £10.50
  • Penne alla Carbonara - penne pasta with bacon, onions, garlic and parmesan in a cream and white wine sauce £3.95
  • French Toast two slices of bread, egg-dipped and pan fried, served with ketchup £3.50
  • Half of a Baked Potato - with cheese or with beans £3.95
  • Boozy Black Forest - chocolate brownie and vanilla, layered with chocolate brownie pieces and cherries drenched in traditional Polish vodka topped with freshly whipped cream and chocolate sprinkles 3 scoops: £7.95
  • Chinese Curry £1.15
  • Gravy £1.15
  • Cheese and Onion £2.30
  • Sweet and Sour Sauce £1.15
  • Pickled Onion £0.15
  • Chicken Steak £2.20
  • Sausage £3.25
    • Served in a box with a toy and drink included.
  • Black Pudding £2.55
  • Big Meal for 1 - Any Fajita + Lamb empanada + potato wedges + any desert + 1 Pepsi £12.00
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Plain cheese £3.95
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Beef steak £6.00
  • Coke / Diet Coke 500ml £1.25
  • Panini - served with potato wedges and coleslaw - Cajun chicken £4.50
  • Meal Deal for 3 - Any 3 burrito or quesadilla or enchiladas + 2 potato wedges + refried beans + 3 cans of Pepsi/diet Pepsi £18.50
  • Empanada - Two South American style pastries Lamb mince: £3.50, Three Bean: £3.50
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Beef chili £4.75
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Omelette Breakfast Roll
    • Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Sausage And Chips £3.00
  • Spicy Beef Pizza £7.40
    • Pizza sauce, mozzarella cheese, spiced beef, onions and mushrooms.
  • Valentini £6.00
    • Pizza sauce, mozzarella cheese, mushrooms, ham and pineapple.
  • Caprese £12.30
    • Pizza sauce, mozzarella cheese, mushroom and salami.
  • Gourmet Pepperoni £6.00
    • Pizza sauce, mozzarella cheese, pepperoni, mushrooms and garlic.
  • Gourmet Pepperoni £7.40
    • Pizza sauce, mozzarella cheese, pepperoni, mushrooms and garlic.
  • Chips And Bolognese Sauce £4.00
  • Chicken Salad £6.50
Kings Head

Kings Head

location

Address

3 Bridge Street, Appleby-In-Westmorland, Cumbria, CA166QH ,

phone

Phone

01768351168

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Bridge Street, Appleby-In-Westmorland, Cumbria, CA166QH ,
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