Kentucky Fried Chicken (Great Britain) in Erith Menu -

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Kentucky Fried Chicken (Great Britain) in Erith has no menu available, but can choose from many other options such as Super Party Feast or Super Pizza Special from Super Pizza. Bella Italia Orpington offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Chapter Sourdough Pizzeria & Bar includes a wide range like Old Mout Berries & Cherries or Old Mout Cider Kiwi & Lime. Chips and Roti from . Raj Palace Tandoori Restaurant offers Rajdoot Tandoori Restaurant and Pickles.

Nearby Sample Menus

Shrimp Foo Young £3.80
Sweet & Sour Pork Cantonese Style £4.10
Pork Curry (Large Portion) £4.10
Chicken with Mushrooms £4.10
Beef with Ginger & Spring Onions £4.20
Chicken with Mixed Vegetables + Boiled Rice (Beef or Pork) £4.20
Sweet & Sour King Prawn Balls (10) £4.40
Sweet & Sour Mixed Meat Cantonese Style £4.20

dansak with pineapple, lentils, lemon juice & herbs -
- VEGETABLE £4.40
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN / PRAWN / MEAT £4.65
tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
kulcha naan with peppers & onions £1.70
- CHICKEN TIKKA / LAMB TIKKA £5.60
madras a rich hot & sour dish -

*Stir Fried Mangetout with Garlic Sauce -
Crispy Chilli Beef -
Mixed Fresh Fruits Salad -
Roasted Duck with Singapore Noodle Soup -
Diced -Turnip Paste -
*Kong-Po Chicken -
Banoffee Gateau -
Rainbow OX Honeycomb -

Jam Tarts -
*Crispy Aromatic Duck -
Beef with Green Pepper in Black Bean Sauce -
*Satay Chicken -
Swiss Rolls -
Roasted Duck with Singapore Noodle Soup -
Rainbow OX Honeycomb -
Chicken Claw in Black Bean Sauce -

MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Jameson's £2.25
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95