Kays Fish and Chip Shop in Thornton-Cleveleys Menu -

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Kays Fish and Chip Shop in Thornton-Cleveleys has no menu available, but can choose from many other options such as Highland Spring Still Water (Glass Bottle) or Highland Spring Sparkling Water (Glass Bottle) from Spice Lounge. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Frankie and Benny's Uk includes a wide range like Rekorderlig Strawberry & lime or Budweiser Prohibition. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Anchor Inn and Espresso.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Margherita - Cheese & tomato - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £4.00/£6.00/£8.90/£4.60/£7.20
Spicy Chicken Wings (6) £2.70
Garlic Mushrooms £2.10
Onion Rings (12) £2.00
Chicken Sandwich £2.20
Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
New Yorker - Onions, beef & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70

Soft Noodles £2.40
Char Sui Foo Yung £5.20
King Prawn Fried Rice £5.20
Prawn Foo Yung £5.20
Beef with Ginger & Spring Onions £5.20
Fried Chicken with Garlic Sauce £5.20
Chinese & Onion Pie £1.30
Mix Vegetable Soup £2.20

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Steamed Vegetables £3.00
Be The Chef (26oz Box) £5.00
- Step 1: choose your tasty carbs. Step 2: choose your tasty protein. Step 3: choose your tasty sauce.
Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Thai Green Curry £4.50
- Green curry sauce, eggplant, lemon leaf with your choice of protein, garnished with Thai basil.
Chinese Curry £4.50
- Homemade Chinese curry sauce.

Margherita £3.99
- Tomato and herb base, mozzarella and cheddar cheese.
Tomato Sauce £0.35
Veggie Burger £2.50
Fish Burger Meal £4.00
Peri Peri Strips £2.50
Margherita £2.50
- Tomato and herb base, mozzarella and cheddar cheese.
Combo Special £4.99
- Quarter chicken, 2 wings with naan or fries, can of drink.
Farmhouse £4.99
- Beef, mushroom, mozzarella and cheddar cheese.